Steward

Heritage Hotels & Resorts, Inc.; Albuquerque (NM); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

401k match

Employee discounts

Free meals

Free parking

Growth opportunities

Job summary

Heritage Hotels & Resorts, Inc. seeks a dedicated Steward to uphold spotless, safe kitchen operations and support our culinary team. In this role you will maintain BOH sanitation, operate dishwashing equipment, and organize all cleaned items, ensuring readiness for service across multiple concepts.

Responsibilities include restocking, assisting with cleaning tasks, and adhering to food safety regulations. You will communicate professionally with colleagues and help with banquet events as needed.

Qualifications

• High school diploma or equivalent preferred.
• Ability to work in a fast-paced, multi-concept kitchen.
• Strong attention to detail and organizational skills.

Responsibilities

• Maintain cleanliness and sanitation of kitchen, dishwashing, and back-of-house areas.
• Operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen tools.
• Ensure proper handling, storage, and organization of all cleaned items.
• Support kitchen operations by restocking supplies and assisting with basic cleaning tasks.
• Remove trash, recycling, and compost while maintaining a clean and safe environment.
• Clean floors, drains, walls, and equipment according to sanitation standards.
• Follow all food safety, sanitation, and health department regulations.
• Assist with banquet and event breakdown, including equipment cleaning and storage.
• Maintain positive and professional communication with culinary and service teams.
• Perform other related duties as assigned.

Skills

Dishwashing

Sanitation

Team communication

Education

High school diploma

Job description

About Heritage Hotels & Resorts

Heritage Hotels & Resorts is New Mexico’s premier locally owned hospitality group, built on a deep respect for culture, place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling, exceptional service and community pride. We care for our guests, our team and our neighborhoods with the same intention. If you are passionate about culinary excellence and being part of a high-performing kitchen, we invite you to grow with us.

Why This Role Matters

We are seeking a Steward who understands that exceptional service starts with a clean and organized foundation. This role matters because the efficiency, safety, and quality of the kitchen depend on proper sanitation and operational support. By maintaining high standards, supporting the culinary team, and ensuring readiness across all service areas, the Steward helps create an environment where teams can perform at their best and guests can enjoy a refined dining experience.

What You’ll Do

• Maintain cleanliness and sanitation of kitchen, dishwashing, and back-of-house areas.
• Operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen tools.
• Ensure proper handling, storage, and organization of all cleaned items.
• Support kitchen operations by restocking supplies and assisting with basic cleaning tasks.
• Remove trash, recycling, and compost while maintaining a clean and safe environment.
• Clean floors, drains, walls, and equipment according to sanitation standards.
• Follow all food safety, sanitation, and health department regulations.
• Assist with banquet and event breakdown, including equipment cleaning and storage.
• Maintain positive and professional communication with culinary and service teams.
• Perform other related duties as assigned.

Why You’ll Love Working With Us

• Competitive pay and comprehensive benefits, including a 25% match for 401k!
• Generous employee discounts across Heritage Hotels, restaurants, spa and retail!
• Complimentary meals during scheduled shifts!
• Free employee parking!
• Supportive team culture with opportunities for growth and advancement!
• A workplace rooted in New Mexico pride and community values!

Requirements

• High school diploma or equivalent preferred.
• Ability to work efficiently in a fast-paced, multi-concept environment
• Strong attention to detail and organizational skills
• Ability to prioritize tasks and adapt to changing demands
• Team-oriented mindset with strong communication skills
• Flexible availability including days, evenings, weekends, and holidays
• Ability to stand, stoop, bend for extended periods and lift up to 40+ pounds

Heritage Core Values:

• We Lead with Corazón - We serve like family by showing care, humility, empathy, gratitude, and creating a genuine sense of belonging for our guests and one another.
• We Are True - We build trust through honesty, integrity, accountability, respect, and following through on our commitments.
• We Are Bold in Action - We embrace challenges with courage, think like owners, make thoughtful decisions, and continuously pursue excellence.
• We Contribute to Our Culture - We celebrate and protect the rich heritage of New Mexico while strengthening our communities through authentic connections and meaningful service.
• We Continue Our Legacy - We honor our history while building the future by creating memorable experiences, continuously learning, and remaining grounded in our values.