Steak Cutter - 2nd Shift

Pho Prime, LLC

Omaha (NE)

On-site

USD 25,000 - 36,000

Full time

35 hours ago
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Job summary

Omaha Steaks is hiring for a permanent, full-time meat processing role on the night shift (3:15pm–12am). You will work 40 hours per week in a clean facility with high‑tech equipment and a strong safety record.

Responsibilities include cutting meat to weight specifications, inspecting quality, weighing portions, and general cleanup. The company offers career growth, a supportive team, and a family‑owned heritage in Omaha.

Qualifications

  • Must be at least 18 years of age.
  • Straight knife experience is preferred.
  • Must be able to read, write, and perform basic mathematical calculations.
  • Must be able to use knives, scales, and other cutting tools as necessary.

Responsibilities

  • Cuts meat into steaks, chops and other products to prescribed specifications.
  • Visually inspects fabricated cuts for overall quality and prepares meat for cutting.
  • Weighs steaks and records counts for trays.
  • Performs cleaning and sanitation duties as required.
  • Repacking and miscellaneous duties as assigned.

Skills

Night shift readiness
Knife handling
Basic math

Tools

Knives
Scales

Job description

Compensation $22.00/hour

Schedule Full time

Job Type Permanent

Industry Manufacturing and production

Description
Days and Hours:
  • Full-time night shift. Work40 hours per week. Schedules start at 3:15pm - 12am. Hours are basedon business needs.
  • You will work in anexceptionally clean facility with easy and safe-to-use high techmachinery. We are extremely proud that all three of our production plantshave received the prestigious Star Safety Award through the OSHA VoluntaryProtection Program. This award is highly regarded and sets us apart in theOmaha Area.
  • You will normally have nightsand weekends free-start in the morning and end in the afternoon.
  • You will get advancedtraining that will help you learn a skilled trade and develop into anexpert to help you succeed in this position and prepare you for futuregrowth opportunities at Omaha Steaks.
  • You will have the opportunityto be part of an experienced team. You will work side-by-side with manyemployees who have been here for 10 years or much longer!
Great Place to Work!
  • Love whatyou do. OmahaSteaks employees work every day to deliver experiences that bring familiesand friends together, across the country. We''re proud to sell world-famoussteaks and a menu of outstanding, wholesome products. The work is worthyof our name and the exceptional customer experience makes a lastingimpression.
  • Big brand,small company.Your work will help define the future of an American heritage brand andhousehold name. Omaha Steaks reach is broad, and impact is huge; our teamis small, adventurous, and entrepreneurial. If you''re energized by makingthings happen, this is the place for you.
  • It''s all inthe family. Literally. We''re a fifth-generation family-owned business, and they''re notpeering down from boardroom windows -- the owners and leadership teamactually run the business every day. You''ll find genuine relationshipswith every employee, with a family focus on safety, health care,educational assistance, and wellness.
Essential job duties include but are not limited to:
  • Cuts meat into steaks, chopsand other products either by hand or by machine to obtain given weight,yield or prescribed specifications.
  • Visually inspects fabricatedcuts of meat for overall quality. Prepares the meat for cutting bytrimming excess fat and trim and determines the best way to cut the meatinto steaks.
  • Weighs steaks and records thetotal number of steaks cut, the number of target steaks cut, and thenumber of oddball steaks cut on a ticket that is attached to the trays ofmeat.
  • Performs various clean upduties such as cleaning scales, maintaining knives, and moving pans ofmeat to various stations.
  • Performs a variety ofmiscellaneous activities such as repacking of products, carrying pans ofproduct and other duties as assigned.
Knowledge, Skills and Abilities:
  • Must be at least 18 years ofage.
  • Straight knife experience ispreferred.
  • Must be able to read, write,and perform basic mathematical calculations.
  • Must be able to use knives,scales, and other cutting tools as necessary.
Special Note:
  • Military Veterans and theirspouses are encouraged to apply.
Our Commitment to Equal Opportunity & Your Privacy
EEO Statement:

This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, or on any other basis prohibited by law. Information on race, gender and national origin will only be used for statistical and recordkeeping purposes, and will not be used in making any employment decisions. All information provided will be kept separate from your expression of interest. Providing this information is strictly voluntary, and you will not be subjected to any adverse action or treatment if you choose not to provide this information. If you do not choose to answer these questions, we ask that you select "Decline to Identify" for each question. Thank you for your voluntary cooperation.

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