STATE OF GRACE COOK – UP TO $24/hr. (River Oaks)

State of Grace

Houston (TX)

On-site

USD 22,000 - 33,000

Part time

8 days ago

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Benefits offered by this job

Supportive culture
Raises and promotions
Holiday time off
Dining discounts
Leadership/career development
Mentorship programs
Paid time off & parental leave
Insurance: medical/dental/vision/life

Job summary

State of Grace in Houston, TX is seeking enthusiastic Cooks to join our culinary team. You will follow recipes, support your station, and communicate with teammates to ensure smooth service. The role emphasizes teamwork, accuracy, and adaptability in a fast-paced kitchen.

The ideal candidate stays calm under pressure, demonstrates quick problem-solving, and takes pride in delivering quality dishes. Competitive hourly pay from $16 to $24, plus holiday time off and dining discounts.

Qualifications

  • Follows recipes and takes direction well.
  • Communicates effectively with team members.
  • Stays calm under pressure and solves problems quickly.

Responsibilities

  • Follow recipes and manage assigned station.
  • Communicate with kitchen and dining room staff to ensure smooth service.
  • Assist teammates and maintain organization on the line.
  • Demonstrate composure and quick decision-making under pressure.

Job description

Job Category: Back of House


Requisition Number: STATE023365


  • Posted : October 30, 2026
  • Part-Time

Locations

Showing 1 location


3258 Westheimer Road
Houston, TX 77098, USA


Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!


Influenced by Houston’s melting pot of cuisines, industry and cultures, State of Grace brings together nuances of Tex‑Mex, Asian, and Vietnamese to highlight the nostalgia and influencer from chef Ford Fry’s childhood.


State of Grace is seeking enthusiastic Cooks to join our dynamic culinary team!


The State of Grace Cook is responsible for following recipes and taking direction well, while managing his or her assigned station and demonstrating the ability to successfully communicate with team members. The ideal candidate must be able to stay calm and level-headed under pressure and exercise quick problem-solving skills to resolve any issues that may arise.


Competitive pay - $16 to $24/hr. - based on experience and ability.


As a valued member of our team, you will receive:



  • A supportive culture and ethical work environment

  • Dynamic performance-based raises and promotions

  • Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day

  • Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park

  • Rocket Farm University: specialized leadership classes and personalized support for career advancement

  • Employee-led Mentorship programs, Advisory Council and Safety Committee


Additional benefits after 1-year of employment:



  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance

  • Major Medical, Dental, Vision, and Life Insurance


Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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