Tex‑Mex Cook (Part-Time): Precision & Growth

Superica - Charlotte

Charlotte (NC)

On-site

USD 22,041 - 33,062

Part time

14 days+
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Benefits offered by this job

Dining discounts at all Rocket Farm Restaurants
Time off on major holidays
Leadership classes and career advancement support
Mentorship programs

Job summary

Superica - Charlotte is looking for a part-time Cook to join our fast-paced kitchen team. The role requires precise culinary techniques and the ability to maintain high-quality food standards while ensuring exceptional guest experiences. You will enjoy a competitive pay range of $16 to $24/hr based on your skills and experience. Additional benefits include dining discounts, holiday time off, and career advancement opportunities. Join us in serving Tex-Mex classics in a supportive and ethical work environment.

Qualifications

  • Responsible for using precise culinary technique and exact measurements to produce high quality food.
  • Maintain the integrity of recipes and cleanliness of the kitchen.
  • Ability to implement direction from management and work cohesively as a team.

Responsibilities

  • Produce high quality food to ensure exceptional guest experiences.
  • Work in a fast-paced kitchen while adhering to cleanliness standards.
  • Collaborate with kitchen staff effectively.

Skills

Culinary techniques
Team collaboration
Fast-paced work
Attention to detail

Job description

SUPERICA COOK – UP TO $20/hr. (South End)

Job Category: Back of House

Requisition Number: SUPER022613

  • Posted : May 29, 2026
  • Part-Time
Locations

Showing 1 location

101 W. Worthington Ave.
#100
Charlotte, NC 28203, USA

Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica, “where sunshine spends the winter” – serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere.

Superica is seeking a Cook to join our new Charlotte team!

Are you hungry for responsibility and driven to create excellence? The Superica Cook is responsible for using precise culinary technique and exact measurements to produce high quality food and ensure exceptional guest experiences every time. He/she must be able to maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced, exciting environment. The ability to implement direction from management and work cohesively as a team is essential.Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive pay - $16 to $24/hr. - based on experience and ability

As a valued member of our team, you will receive:

A supportive culture and ethical work environment

Dynamic performance-based raises and promotions

Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day

Dining discounts at all Rocket Farm Restaurants – Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park

Rocket Farm University: specialized leadership classes and personalized support for career advancement

Employee-led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:

  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
  • Major Medical, Dental, Vision, and Life Insurance

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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