Sr Cook

AdventHealth

Castle Rock (CO)

On-site

USD 28,000 - 44,000

Full time

5 days ago
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Benefits offered by this job

Medical, Dental, Vision Insurance
Paid Time Off from Day One
403-B Retirement Plan
4 Weeks 100% Paid Parental Leave
Career Development
Whole Person Well-being Resources
Mental Health Resources and Support
Pet Benefits

Job summary

AdventHealth Castle Rock is seeking a dedicated cook to prepare and portion meals for patients, café service and catering events, following recipes and production sheets.

You will update menus, ensure dietary compliance, maintain clean, sanitary spaces per HACCP, supervise production, and coordinate with leadership and the FANS team to meet service expectations.

Applicants should have hospital food service experience and strong English communication; CFSP is preferred.

Qualifications

  • Hospital food service experience preferred.
  • 3+ years of healthcare or commercial cooking experience required.
  • CFSP certification preferred.
  • High school diploma preferred.

Responsibilities

  • Prepare and serve meals for patients, café and catering.
  • Follow recipes and production sheets.
  • Maintain HACCP and temperature records.
  • Coordinate with the FANS team to meet service expectations.

Skills

Organizational
Verbal Interpersonal
Customer Relations
Read/Comprehend written instructions
Follow verbal instructions
Keyboarding
Computer skills
Strong communication skills
English proficiency

Education

High School Grad or Equiv

Job description

Our promise to you

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

All the benefits and perks you need for you and your family
  • Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
  • Paid Time Off from Day One
  • 403-B Retirement Plan
  • 4 Weeks 100% Paid Parental Leave
  • Career Development
  • Whole Person Well-being Resources
  • Mental Health Resources and Support
  • Pet Benefits
Schedule

Full time

Shift

Night (United States of America)

Address

2350 MEADOWS BLVD

City

CASTLE ROCK

State

Colorado

Postal Code

80109

Job Description

Prepare and cook high-quality, visually appealing meals for patients, café service, and catering events, following established recipes and production sheets. Create and update menus, recipes, and production records in collaboration with leadership to support dietary compliance and operational efficiency. Maintain clean and sanitary workspaces, equipment, and storage areas by following HACCP guidelines and recording temperatures accurately. Oversee food production activities, ensuring proper portioning, batch cooking, and adherence to culinary standards for both patient and retail services. Communicate effectively with the FANS Coordinator and team members to coordinate daily operations, resolve issues, and ensure service expectations are consistently met. Other duties as assigned.

Knowledge, Skills, and Abilities
  • Organizational [Required]
  • Verbal Interpersonal [Required]
  • Customer Relations [Required]
  • Read/Comprehend written instructions [Required]
  • Follow verbal instructions [Required]
  • Keyboarding (manual) [Required]
  • Computer (visual) [Required]
  • Strong communication skills [Required]
  • Ability to read, write and speak English [Required]
  • Basic computer skills [Required]
Education
  • High School Grad or Equiv [Preferred]
Field of Study
  • N/A
Work Experience
  • 3+ experience in hospital food service setting [Preferred]
  • 3+ years of previous healthcare or commercial cooking experience [Required]
Additional Information
  • N/A
Licenses and Certifications
  • Certified Foodservice Professional (CFSP) [Preferred]
Physical Requirements

(Please click the link below to view work requirements)

Physical Requirements - https://tinyurl.com/4ew2su3y

Pay Range

$19.97 - $31.95

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

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