SR CATERING CAPTAIN FULL TIME)

Bon Appétit Management Company; Missouri; On-site; USD 10,000 - 60,000; Full time

Job summary

Bon Appétit Management Company is seeking a full-time SR CATERING CAPTAIN at Washington University School of Medicine. Responsibilities include supervising catering employees, preparing food, and ensuring customer satisfaction. Ideal candidates will bring a strong leadership background and experience in catering, with competitive hourly pay offered.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Flexible Spending Accounts (FSAs)

Qualifications

• Supervises employees in the Catering Department.
• Must be able to obtain a driver's license.

Responsibilities

• Supervises catering department employees.
• Assists in performance appraisal process.
• Assembles and delivers food for functions.

Skills

Leadership

Catering Experience

Education

Valid Food Handler's Permit

Job description

Join to apply for the SR CATERING CAPTAIN FULL TIME) role at Bon Appétit Management Company

1 week ago Be among the first 25 applicants

Join to apply for the SR CATERING CAPTAIN FULL TIME) role at Bon Appétit Management Company

• We are hiring immediately for full time SR CATERING CAPTAIN positions.
• Location: Washington University School of Medicine - 4565 McKinley Avenue, Saint Louis, MO 63110. Note: online applications accepted only.
• Schedule: Fulll time schedules. Days and hours may vary, depending on events; more details upon interview.
• Requirement: Previous catering and leadership experience is preferred but not required.
• Pay Range: $20.00 per hour to $22.00 per hour.
• Internal Employee Referral Bonus Available
  
  

Bon Appetit

• We are hiring immediately for full time SR CATERING CAPTAIN positions.
• Location: Washington University School of Medicine - 4565 McKinley Avenue, Saint Louis, MO 63110. Note: online applications accepted only.
• Schedule: Fulll time schedules. Days and hours may vary, depending on events; more details upon interview.
• Requirement: Previous catering and leadership experience is preferred but not required.
• Pay Range: $20.00 per hour to $22.00 per hour.
• Internal Employee Referral Bonus Available
  
  

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1419798.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Summary: Supervises Catering Department employees. Prepares and serves food at functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.

Essential Duties and Responsibilities:

• Supervises employees in the Catering Department. Assists in the performance appraisal process.
• Determines workload requirements from catering orders.
• Meets with function group leaders to discuss setup arrangements, addresses last-minute changes and resolves problems.
• Assembles and delivers food and supplies to the scheduled catering functions.
• Returns food, beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards at catered functions.
• Ensures proper presentation, portion control and serving temperatures.
• Maintains sanitation and orderliness of equipment, supplies and utensils within work area.
• Cleans equipment in a timely fashion; thoroughly cleans workstation before leaving the area for other assignments.
• Interacts with customers and resolves customer complaints in a friendly and service-oriented manner; relays relevant customer concerns to supervisor.
• Follows principles of sanitation and safety in handling food and equipment.
• Performs other duties as assigned.
  
  

Qualifications

• A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.
  
  

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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