SR CATERING CAPTAIN FULL TIME)

Compass Group; St. Louis (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated SR Catering Captain to join their team at a prestigious medical school. This full-time role involves supervising staff, preparing and serving food at various events, and ensuring excellent customer service. With a focus on quality and sustainability, the position offers competitive wages and a variety of benefits, including health and wellness programs. If you have a passion for catering and leadership, this is an exciting opportunity to grow within a supportive environment.

Benefits

Retirement Plans

Health and Wellness Programs

Discounts

Voluntary Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Benefits

Qualifications

• Previous catering and leadership experience preferred.
• Ability to obtain food handler's and/or alcohol server permits.

Responsibilities

• Supervise Catering Department staff and prepare food for functions.
• Coordinate with function leaders for setup and changes.
• Maintain cleanliness and sanitation of equipment.

Skills

Catering Experience

Leadership Skills

Customer Interaction

Education

Valid Driver's License

Job description

Bon Appétit is hiring immediately for full-time SR Catering Captain positions at Washington University School of Medicine, Saint Louis, MO. Applications are accepted online only.

Job Details

• Location: Washington University School of Medicine, 4565 McKinley Avenue, Saint Louis, MO 63110
• Schedule: Full-time, hours may vary depending on events; details provided during interview
• Pay Range: $20.00 - $22.00 per hour
• Requirements: Previous catering and leadership experience preferred but not required

Internal Employee Referral Bonus available.

Interested? Apply via text by sending JOB to 75000 and search requisition ID 1419798.

Note: Message frequency varies; message and data rates may apply. Text STOP to opt out or HELP for assistance. Terms and conditions: http://olivia.paradox.ai/moSkg

At Bon Appétit, we value diversity and inclusion. We offer competitive wages, benefits, and opportunities for growth. We cook from scratch using fresh, local ingredients and lead in socially and environmentally responsible sourcing.

Learn more about careers: http://www.bamco.com/careers/

Job Summary

Supervise Catering Department staff, prepare and serve food at functions, and possibly drive a truck for deliveries.

Essential Duties

1. Supervise employees and assist in performance appraisals
2. Determine workload requirements
3. Coordinate with function leaders for setup and last-minute changes
4. Assemble and deliver food and supplies
5. Ensure proper presentation, portion control, and serving temperatures
6. Maintain sanitation and cleanliness of equipment and work area
7. Interact with customers and resolve complaints
8. Follow sanitation and safety principles
9. Perform other duties as assigned

Qualifications

• A valid driver's license may be required
• Ability to obtain food handler's and/or alcohol servers permits as required

Bon Appétit offers many benefits including retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time employees may also access medical, dental, vision, life insurance, disability, and other benefits.

We are an equal opportunity employer committed to diversity and fairness. Candidates must be able to perform essential functions satisfactorily, with or without accommodations. Applications are accepted continuously. Bon Appétit maintains a drug-free workplace.