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Cannery Casino Hotel in North Las Vegas, NV is seeking a Cook to prepare and portion menu items according to memorized recipes. You will monitor quality, manage station inventory, and coordinate orders for pickup. This role emphasizes safety, sanitation, and efficient food production.
The position requires standing for shifts, lifting up to 75 pounds, and the ability to perform several physical tasks to maintain food quality and line productivity. Equal opportunity employer.
Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.
Consistently apply established safety and sanitation procedures.
Qualifications
Must be able to obtain/maintain any necessary licenses and/or certifications.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.