Specialty Line Cook - Render (OC)

SmartRecruiters, Inc.; North Las Vegas (NV); On-site; USD 30,000 - 50,000; Full time

Job summary

Boyd Gaming Corporation is seeking a Cook to prepare orders in a timely manner according to memorized standard recipes and to monitor food production for quality. Responsibilities include coordinating pick-up orders, maintaining station cleanliness, and controlling waste while ensuring inventory and safety procedures are followed.

The role requires the ability to stand, walk, and lift up to 75 pounds, with experience in a fast-paced kitchen and a commitment to food safety standards.

Qualifications

• Minimum of 6 months of experience as a cook.
• Ability to stand and/or walk for the duration of shift.
• Ability to lift, carry, and maneuver up to 75 pounds.

Responsibilities

• Receive and prepare food orders for a specific type of cuisine according to memorized standard recipes.
• Coordinate orders for pick-up.
• Maintain cleanliness of work station and storage areas at all times.
• Control waste by monitoring proper rotation, storage, and quantity control.
• Maintain inventory of station and order stock to maintain pars.
• Consistently apply established safety and sanitation procedures.

Job description

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Job Description

Cook orders in a timely manner according to memorized standard recipes.
Monitor food production to ensure that quality standards are met. Maintain
inventory of station and order stock.

• Receive and prepare food orders for a specific type of cuisine (according toassigned restaurant) according to memorized standard recipes.
• Coordinate orders for pick-up.
• Maintain cleanliness of work station and storage areas at all times.
• Control waste by monitoring proper rotation, storage, and quantity control.
• Maintain inventory of station and order stock to maintain pars.
• Consistently apply established safety and sanitation procedures.

Qualifications

• Must have a minimum of six (6) months of experience as a cook.
• Must be able to stand and/or walk for duration of shift.
• Must be able to lift, carry, and maneuver up to 75 pounds.
• Other physical requirements of the position include but are not necessarilylimited to reaching, grasping, bending, kneeling, and twisting at the waist.
• Must be able to obtain/maintain any necessary licenses and/orcertifications

Additional Information

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.