Specialty Equipment Technician – Food Equipment Pro

Walmart in; Livonia (MI); On-site; USD 46,000 - 83,000; Full time

Benefits offered by this job

Full Time

Bonus incentive eligibility

Walmart discount

Paid Time Off

Health benefits

401k with company match

Stock Purchase Plan

Live Better U college benefits

Job summary

Walmart is seeking a Specialty Equipment (Food Technician) to join its local retail store team. You will perform routine maintenance on food equipment, adhere to schedules, conduct inspections, and repair facilities while reporting to the local General Maintenance Manager.

You will collaborate across trades, document work orders, train Store Associates, and ensure food safety and equipment reliability in a fast-paced environment.

Qualifications

• Proficiency in diagnosing and repairing commercial food equipment.
• Ability to develop and adhere to maintenance schedules.
• Capability to train Store Associates on equipment care and cleaning.
• Competence in managing work orders and maintenance logs.
• Clear, transparent, and respectful communication.
• Ability to handle changing and competing demands.
• Strong collaborative skills and Servant Leadership.

Responsibilities

• Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills and tools.
• Utilize the work order management system to receive reactive repair Work Orders and document repair activities.
• Provide prompt response to emergency maintenance calls.
• Inspecting, operating, or testing facilities, equipment, or fixtures to diagnose issues.
• Complete all required training requirements to operate equipment and tools safely.

Skills

Technical Expertise

Preventative Maintenance

Training

Documentation

Customer Service

Adaptability

Teamwork

Education

High School Diploma or equivalent

Vocational or Technical certification

Job description

Walmart is seeking a Specialty Equipment (Food Technician) to join its local retail store team. You will perform routine maintenance on food equipment, adhere to schedules, conduct inspections, and repair facilities while reporting to the local General Maintenance Manager.

You will collaborate across trades, document work orders, train Store Associates, and ensure food safety and equipment reliability in a fast-paced environment.