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Seminole Hard Rock Hotel & Casino Tampa is seeking a Cook I to maintain the standards set by the executive chef. The role involves food preparation, presentation, tasting, and strict sanitation to ensure consistent quality across menu items.
The company emphasizes comprehensive benefits and a focus on team member health and work-life balance. Essential duties include basic prep like cutting fruits and vegetables, boiling water for rice or pasta, ensuring menu items are prepared and stocked, and
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits
Essential Duties Include, But Are Not Limited To
The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.