SPEC COOK -- PT and FT -- Minerva Location

Priority Dispatch Corp.; Louisville (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a family-owned restaurant that has been serving great food since 1976. This role offers a fantastic opportunity to work in a supportive environment where every employee is valued. Enjoy competitive starting rates, flexible hours, and a range of benefits including health insurance and meal discounts. Whether you're preparing delicious menu items or ensuring a clean and organized kitchen, you'll be a key ingredient in our success. If you're passionate about food and teamwork, this is the perfect place for you to grow your culinary skills.

Benefits

Employee meal discounts

Dental insurance

Medical insurance

Vision insurance

Life insurance

Vacation pay

Sick time pay

Flexible hours

Uniform allowance

Free yearly Cedar Point ticket

Qualifications

• Ability to prepare housemade menu items such as soups, desserts, and dinners.
• Working knowledge of menu items and kitchen preparations.

Responsibilities

• Setting up, closing, stocking, and cleaning your assigned area.
• Performing all tasks assigned by management and supporting team members.

Skills

Ability to read and follow standardized recipes

Knowledge of kitchen preparations

Food safety knowledge

Education

High School Diploma or equivalent

Job description

Job Details

Job Location: 300 LOUISVILLE - LOUISVILLE, OH

Position Type: Full Time

Salary Range: Undisclosed

Description

Grinders Above and Beyond is a family-owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success. Come and cook with our family and enjoy these delicious benefits:

• GREAT STARTING RATES, ABOVE MINIMUM WAGE.
• MONTHLY & HOLIDAY BONUSES*
• EMPLOYEE MEAL DISCOUNTS
• DENTAL, MEDICAL, VISION & LIFE INSURANCE*
• VACATION & SICK TIME PAY*
• FLEXIBLE HOURS
• UNIFORM ALLOWANCE
• FREE YEARLY CEDAR POINT TICKET(S)
• CLOSED MAJOR HOLIDAYS AND MORE

Holidays observed include Memorial Day, July 4th, Easter, Labor Day, Thanksgiving, Christmas Eve, Christmas Day, New Year's Eve, and New Year's Day. Benefits such as tuition reimbursement and opportunities for career advancement are also available for qualifying employees.

Qualifications

Job Summary

Ability to read and follow standardized recipes, measure and assemble ingredients, prepare housemade menu items such as soups, desserts, and dinners.

After training, you should have a working knowledge of menu items, kitchen preparations, and food safety in a fast-paced environment.

Responsibilities include setting up, closing, stocking, and cleaning your assigned area. Must be able to perform all tasks assigned by management and support your team members.