SOUS CHEF STEAMBOAT

Morrison Living; Pottstown (Montgomery County); On-site; USD 65,000 - 70,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to elevate culinary experiences. This role involves overseeing food preparation, menu planning, and training kitchen staff while ensuring adherence to health regulations and quality standards. Join a team committed to delivering exceptional dining experiences and fostering a culture of culinary excellence. With a focus on community and teamwork, this position offers an exciting opportunity to make a significant impact in the hospitality sector. If you have a flair for creativity and a dedication to quality, this could be the perfect role for you.

Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Flexible Time Off

Paid Parental Leave

Employee Assistance Program

Commuter Benefits

Qualifications

• 3 years of culinary experience, including 1 year in a supervisory role.
• Knowledge of food trends, sanitation, and presentation.

Responsibilities

• Assist in food preparation and cooking of various items.
• Manage cost controls and oversee culinary functions.

Skills

Culinary Skills

Menu Planning

Cost Control

Supervisory Skills

Food Safety

Education

Associate’s degree in Culinary Arts

Tools

MS Office (Excel)

Job description

Join to apply for the SOUS CHEF STEAMBOAT role at Morrison Living

1 week ago Be among the first 25 applicants

Join to apply for the SOUS CHEF STEAMBOAT role at Morrison Living

Get AI-powered advice on this job and more exclusive features.

Salary: $65,000-$70,000

Morrison Living

Salary: $65,000-$70,000

Other Forms of Compensation: $5,000 Sign on + Relocation Assistance

Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals.

Everything we do means more when it’s served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset - our people. This approach makes the Morrison Living difference. Join us and discover how we build community one meal at a time.

Job Summary

• RELOCATION ASSISTANCE AVAILABLE
• $5,000 SIGN ON BONUS
  
  

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

• Assists in coordinating and participating in the preparation and cooking of various food items.
• Assists with planning and creating menus.
• Rolls out new culinary programs in conjunction with the marketing and culinary team.
• Assists with managing cost controls and controlling expenditure.
• Performs other duties as assigned.
  
  

Qualifications:

• 3 years of related culinary experience including 1 year at the supervisory or lead level.
• Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
• Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
• Ability to set up and distribute production sheets.
• Supervisory, leadership, training, management, and coaching skills.
• ServSafe or Department of Health Certification is preferred.
• Computer skills and knowledge of MS Office products including Excel.
• Associate’s degree in Culinary Arts is preferred.
  
  

Apply to Morrison Living today!

Morrison Living is a member of Compass Group USA

Click Here To Learn More About The Compass Story

Associates at Morrison Living are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Flexible Time Off
• Paid Parental Leave
• Holiday Time Off (varies by site/state)
• Personal Leave
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
  
  

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Applications are accepted on an ongoing basis.

Morrison Living maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1418500

Morrison Living

JON DAVIS

[[req_classification]]

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

Referrals increase your chances of interviewing at Morrison Living by 2x

Get notified about new Sous Chef jobs in Pottstown, PA.

Wayne, PA $55,000.00-$65,000.00 2 months ago

Wayne, PA $55,000.00-$65,000.00 2 months ago

Kimberton, PA $52,000.00-$62,000.00 2 weeks ago

Newtown Square, PA $25.00-$26.00 4 weeks ago

Haverford, PA $10,000.00-$70,000.00 11 months ago

Head Cook (Part-time)- Engle Education Center

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.