SOUS CHEF STEAMBOAT

Morrison Living; Culver City (CA); On-site; USD 65,000 - 70,000; Full time

Job summary

An established industry player in culinary excellence seeks a dedicated Sous Chef II to enhance our food program. This role involves overseeing culinary functions, planning menus, and ensuring adherence to health regulations. Join a team that values training, development, and community-building through exceptional dining experiences. With competitive compensation and relocation assistance, this opportunity is perfect for those passionate about food and hospitality. Be part of a culture that prioritizes quality and innovation in every meal served.

Benefits

Relocation Assistance

Sign-on Bonus

Medical Insurance

Dental Insurance

Vision Insurance

Retirement Plans

Flexible Time Off

Paid Parental Leave

Wellness Initiatives

Employee Assistance Programs

Qualifications

• 3 years of culinary experience, including 1 year in a supervisory role.
• Knowledge of food trends, quality, safety, and sanitation.

Responsibilities

• Assist in preparing and cooking food items.
• Help plan and create menus.
• Motivate and train back-of-house staff.

Skills

Culinary Skills

Leadership

Menu Planning

Cost Control

Food Safety

Education

Associate’s degree in Culinary Arts

Tools

MS Office (Excel)

Job description

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Salary: $65,000-$70,000

Morrison Living

Salary: $65,000-$70,000

Other Forms of Compensation: $5,000 Sign on + Relocation Assistance

Driven by our passion for hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. We deliver exceptional service and aim to be the best part of someone’s day. Our team’s commitment to these principles makes us industry leaders and an employer of choice.

Everything we do means more when served with care. Our team’s exceptional care and culinary artistry are nurtured through training, development, and recognition. Join us and discover how we build community one meal at a time.

Job Summary

• RELOCATION ASSISTANCE AVAILABLE
• $5,000 SIGN ON BONUS

As a Sous Chef II, you assist in the success of the food program and oversee culinary functions. Responsibilities include planning, ordering, inventory, and food prep, while adhering to client culture, health regulations, and company standards. You motivate, train, develop, and direct back-of-house staff to meet operational goals and ensure customer satisfaction.

Essential Duties and Responsibilities:

• Assist in preparing and cooking food items.
• Help plan and create menus.
• Implement new culinary programs with the marketing and culinary team.
• Manage cost controls and expenditures.
• Perform other duties as assigned.

Qualifications:

• 3 years of related culinary experience, including 1 year in a supervisory role.
• Experience in various food service settings such as restaurants, hotels, or healthcare.
• Knowledge of food trends, quality, safety, sanitation, and cost controls.
• Ability to set up and manage production sheets.
• Leadership, training, and coaching skills.
• ServSafe or Department of Health Certification preferred.
• Proficiency in MS Office, especially Excel.
• Associate’s degree in Culinary Arts preferred.

Apply to Morrison Living today!

Morrison Living is part of Compass Group USA.

Learn more about The Compass Story

Associates enjoy many benefits including medical, dental, vision, life insurance, disability, retirement plans, flexible time off, paid parental leave, holidays, personal leave, shopping programs, wellness initiatives, discounts, identity theft protection, pet insurance, commuter benefits, employee assistance, and FSAs.

We are an equal opportunity employer committed to fair treatment of all applicants and staff, regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classes. We consider all qualified applicants, including those with criminal histories, in compliance with applicable laws.

Applications are accepted continuously. Morrison Living maintains a drug-free workplace. Paid and unpaid time off benefits are available in accordance with laws. For positions in specific states or remote work, click here for more info.

Req ID: 1418500

Morrison Living

JON DAVIS

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services