Sous Chef - Senior Living Bistro | Growth & Daily Pay

Burcham Hills; Lansing (MI); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Senior advocacy

Rewarding hospitality driven environment

Growth opportunities

Diverse culture

Option to be paid daily

Discounted employee meals

Free parking

Employee Assistance Program

Eligible for benefits after 31 days

Employee recognition programs

Beautiful campus on 38 acres

Job summary

Burcham Hills is looking for a Sous Chef in Lansing, Michigan, to join our culinary team at our upscale senior living community. Responsibilities include food quality maintenance, sanitation, and team leadership in the Bistro. Candidates should be ServSafe Certified or able to obtain certification, have a year of relevant experience, and be able to work well under pressure. Join us to provide exceptional service in a fun and rewarding environment that positively impacts the lives of seniors.

Qualifications

• Must be ServSafe Certified or able to obtain within 90 days.
• Must have a year of experience in quantity food production.
• Ability to manage stress and multiple tasks effectively.

Responsibilities

• Supervise and coordinate meal preparation in the Bistro.
• Ensure sanitation and cleanliness of the kitchen.
• Maintain quality of food served to residents.

Skills

ServSafe Certification

Quantity food production experience

Ability to work under stress

Independent judgment

Effective communication in English

Job description

Burcham Hills is looking for a Sous Chef in Lansing, Michigan, to join our culinary team at our upscale senior living community. Responsibilities include food quality maintenance, sanitation, and team leadership in the Bistro. Candidates should be ServSafe Certified or able to obtain certification, have a year of relevant experience, and be able to work well under pressure. Join us to provide exceptional service in a fun and rewarding environment that positively impacts the lives of seniors.