Sous Chef | Pine Barn Inn

Pine Barn Inn; Danville (PA); On-site; USD 32,000 - 42,000; Full time

Job summary

Pine Barn Inn in Danville, PA, part of Shaner Hotels, invites experienced line cooks to join a team delivering quality menu items in a warm, rustic setting.

Join a property known for hospitality excellence near Geisinger Medical Center, offering growth within a respected hotel group and opportunities to develop in a supportive kitchen environment.

Qualifications

• Minimum of three years as a line cook; supervisory experience preferred.
• High school diploma or equivalent; culinary training preferred.
• Bilingual English/Spanish is a plus.

Responsibilities

• Plan and prepare menu items and specials, ensuring quality and plating standards.
• Direct, train and monitor performance of kitchen staff.
• Maintain organization, cleanliness and sanitation of work areas and equipment.

Skills

Line cook experience

Supervisory experience

Guest communication

Bilingual English/Spanish

Education

High school diploma or equivalent

Culinary training certification preferred

Job description

• Maintain and strictly abide by state sanitation/health regulations and hotel requirements.
• Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
• Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.
• Establishes, maintains, and trains standards and procedures for operations and safe working conditions in the department.
• Hiring and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
• Other duties as assigned.

Responsibilities

Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Direct, train and monitor performance of kitchen staff. Maintain organization, cleanliness and sanitation of work areas and equipment.

Qualifications

• Minimum of three years of experience as a line cook; prior supervisory experience preferred.
• Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
• High school graduate or equivalent, certification of culinary training preferred.
• Ability to read and interpret documents, such as B.E.O.'s, safety rules, procedure manuals.
• Bilingual English/Spanish a plus.

About the Team

Shaner Hotels has an exciting opportunity at our 97-room Pine Barn Inn in Danville, Pennsylvania. Conveniently located just steps from Geisinger Medical Center, our hotel offers a unique blend of contemporary comfort and rustic charm, creating a warm and welcoming experience for business travelers, healthcare professionals, patients' families, and leisure guests alike.

Designed with a distinctive rustic-chic atmosphere, the Pine Barn Inn combines modern amenities with small-town hospitality. Guests enjoy comfortable accommodations, complimentary high-speed Wi-Fi, flexible meeting and event space, and exceptional on-site dining, all delivered with personalized service that has made the hotel a trusted destination in the Danville community.

If you're passionate about hospitality and committed to creating memorable guest experiences, Pine Barn Inn offers an outstanding opportunity to grow your career with Shaner Hotels. Join a team that values excellence, collaboration, and professional development in one of Central Pennsylvania's premier independent hotels.

About Us

Shaner Hotels is one of the hospitality industry's leading award-winning hotel owner-operators and management companies. Our growing portfolio includes more than 70 full-service, select-service, extended-stay, and resort properties, representing over 8,000 guest rooms across 14 states and three countries.

We proudly partner with many of the world's most recognized hospitality brands, as well as distinctive independent hotels, delivering exceptional guest experiences and operational excellence across every property.

Beyond hotel management, Shaner Hotels provides a comprehensive range of hospitality services for investors, hotel owners, and brand partners, including hotel development, design and construction, revenue management, e-commerce, sales and marketing, human resources, accounting, and operational support.

Whether you're joining one of our hotels or our corporate team, you'll become part of an organization committed to innovation, professional growth, and delivering outstanding hospitality. At Shaner Hotels, we invest in our people and provide opportunities to build rewarding careers across every area of the hospitality industry.

Job Info

• Job Identification 236958
• Posting Date 10/16/2026, 11:58 AM