Creative Line Cook: Menu Innovation & Quality

Shaner Hotels; Danville (PA); On-site; USD 35,000 - 45,000; Full time

Job summary

Shaner Hotels is seeking a line cook for Pine Barn Inn in Danville, PA. The role involves flexible scheduling, creating new menu items, assisting with budgets, and ensuring all dishes meet hotel standards.

You will keep equipment clean and comply with health and safety regulations while maintaining organization in the kitchen. Ideal candidates have proven line cook experience, strong attention to detail, and culinary or food safety certifications.

Qualifications

• Proven experience as a line cook or relevant role.
• High attention to detail and creativity.
• Culinary certification and food safety certification preferred.
• Know-how in sanitation, food preparation, baking techniques and nutrition.

Responsibilities

• Work a flexible schedule, including weekends and holidays.
• Create and design new menu items.
• Assist with department budgets and maintain budget adherence.
• Ensure consistent preparation and presentation to hotel standards.
• Maintain cleanliness and safety of equipment and work areas.
• Comply with health, safety, and labor regulations for kitchen.
• Plan, prep, setup and provide quality service per standards.

Skills

Line cook experience

Attention to detail

Creativity

Guest communication

Food safety knowledge

Education

High school diploma

Culinary certification

Food safety certification

Job description

Shaner Hotels is seeking a line cook for Pine Barn Inn in Danville, PA. The role involves flexible scheduling, creating new menu items, assisting with budgets, and ensuring all dishes meet hotel standards.

You will keep equipment clean and comply with health and safety regulations while maintaining organization in the kitchen. Ideal candidates have proven line cook experience, strong attention to detail, and culinary or food safety certifications.