Sous Chef - Lead Kitchen, $7.5k Sign-On Bonus

Erickson Senior Living; Peabody (MA); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Health benefits

PTO & volunteer hours

Food discount

Career growth

Online courses access

Job summary

Erickson Senior Living seeks an experienced Sous Chef for Brooksby Village in Peabody, MA to lead a top-notch back-of-house operation. You will mentor staff, drive chef-driven dining, and partner with leadership to ensure quality, presentation, and service.

Sign-on bonus of $7,500 and strong growth opportunities accompany a competitive compensation package. Responsibilities include supervising staff, managing daily kitchen production, ensuring food safety and adherence to recipes, and

Qualifications

• Minimum of 3 years full-service experience.
• Minimum of 6 months supervisory experience.
• Weekend and holiday work availability.
• Ability to lift up to 50 pounds and work in hot/cold kitchen environments.

Responsibilities

• Supervises scheduling, training, and discipline of kitchen staff.
• Oversees daily production and timely resident meals.
• Directs menu item preparation, recipes, and food safety.
• Maintains sanitation of dining areas, kitchen, and storage.

Skills

Sous Chef

Team leadership

Culinary skills

Computer proficiency

Job description

Erickson Senior Living seeks an experienced Sous Chef for Brooksby Village in Peabody, MA to lead a top-notch back-of-house operation. You will mentor staff, drive chef-driven dining, and partner with leadership to ensure quality, presentation, and service.

Sign-on bonus of $7,500 and strong growth opportunities accompany a competitive compensation package. Responsibilities include supervising staff, managing daily kitchen production, ensuring food safety and adherence to recipes, and