Sous Chef - High-Volume Kitchen Leader + Weekly Pay
Lucky Strike Entertainment
Charlotte (NC)
On-site
USD 40,000 - 55,000
Full time
14 days+
Get more replies from employers
Send a job-specific resume in minutes.
Start fresh or import an existing resume
Benefits offered by this job
Free Bowling
$1 Arcade Play
20% off Events
50% off Food & Beverages
Weekly Pay
Job summary
Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards. The ideal candidate will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification. Join a vibrant atmosphere where you can enjoy benefits like free bowling, discounted food, and a dynamic work environment. Apply now to make your culinary mark in our exciting establishment.
Qualifications
Minimum of 1–3 years in kitchen supervision, particularly in high-volume venues.
Experience with catered events is a plus.
Current ServSafe certification is mandatory.
Responsibilities
Adhere to F&B menu standards and manage kitchen budgets.
Plan and supervise all banquet functions alongside Operations team.
Ensure food quality, presentation, and safety standards.
Skills
Kitchen supervisory experience
Food presentation skills
Budget management
Health regulation knowledge
Education
ServSafe certification
Job description
Lucky Strike Entertainment in Charlotte, NC is seeking a Sous Chef to manage kitchen operations and maintain food quality standards. The ideal candidate will have 1-3 years of supervisory experience in a high-volume kitchen, along with a current ServSafe certification. Join a vibrant atmosphere where you can enjoy benefits like free bowling, discounted food, and a dynamic work environment. Apply now to make your culinary mark in our exciting establishment.