Sous Chef, full-time (University of Mount Union)

AVI Foodsystems, Inc

Salem (OH)

Presencial

USD 45.000 - 65.000

Jornada completa

hace 17 horas
Sé de los primeros/as/es en solicitar esta vacante

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Health, dental, vision, and life保险
401(k) with generous company match
Paid vacations and holidays
Immense training and growth opportunit

Descripción de la vacante

AVI Foodsystems, Inc. is seeking a motivated Sous Chef for the University of Mount Union in Alliance, OH. The role is full-time with a Thu-Mon style schedule including weekend shifts, reporting to the Executive Chef and leading kitchen operations.

You will prepare meals to spec, manage inventory, and ensure sanitation, quality, and timely service in a high-volume environment while supporting staff development and client satisfaction.

Formación

  • Culinary degree preferred.
  • Two or more years of experience in a culinary lead role.
  • Experience in a high volume catering environment preferred.
  • Ability to build relationships by actively listening and responding to the client's needs.
  • Adaptable to changing business conditions.
  • Comfortable dealing with fast-paced environments.
  • A family culture and atmosphere.
  • Competitive compensation.
  • Health, dental, vision, and life insurance for full-time team members.
  • 401(k) with generous company match.
  • Paid vacations and holidays.
  • Immense training and growth opportunities.

Responsabilidades

  • Prepare meals and food to meet specifications in a timely manner
  • Properly measure kitchen ingredients and food portions
  • Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements
  • Use kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
  • Manage the kitchen inventory and ensure supplies are fresh and of high quality
  • Ensure proper food temperatures when cooking and proper storage afterward
  • Keep the workstation and kitchen equipment clean, organized and sanitized
  • Take charge of kitchen opening, closing and other duties as directed by the Executive Chef

Conocimientos

Culinary leadership
People management
Fast-paced environments

Educación

Culinary degree

Descripción del empleo

Sous Chef, full-time (University of Mount Union)

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time at the University of Mount Union in Alliance, OH. This position is scheduled Monday through Thursday from 12:30 p.m. to 8:30 p.m. and includes Saturday or Sunday from 9:0 am to 7:30 p.m.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Prepare meals and food to meet specifications in a timely manner
  • Properly measure kitchen ingredients and food portions
  • Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements
  • Use kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
  • Manage the kitchen inventory and ensure supplies are fresh and of high quality
  • Ensure proper food temperatures when cooking and proper storage afterward
  • Keep the workstation and kitchen equipment clean, organized and sanitized
  • Take charge of kitchen opening, closing and other duties as directed by the Executive Chef

Requirements:

  • Culinary degree preferred
  • Two or more years of experience in a culinary lead role
  • Experience in a high volume catering environment preferred
  • Ability to build relationships by actively listening and responding to the client's needs
  • Adaptable to changing business conditions
  • Comfortable dealing with fast-paced environments
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

Consigue la evaluación confidencial y gratuita de tu currículum.

o arrastra y suelta tu archivo aquí

Similar jobs

Puestos de trabajo similares que vale la pena comparar

Sous Chef, (University of Mount Union)
Sous Chef, (University of Mount Union)

AVI Foodsystems • Mount Union (OH)

Presencial
USD 55.000 - 72.000
Health insurance
Dental insurance
Vision insurance
+6
Sous Chef, (University of Mount Union)
Sous Chef, (University of Mount Union)

AVI Foodsystems • Alliance (OH)

Presencial
USD 42.000 - 64.000
Family culture
Competitive compensation
Health insurance
+4
Cook, Full-time (University of Mount Union)
Cook, Full-time (University of Mount Union)

AVI Foodsystems • Louisville (OH)

Presencial
USD 35.000 - 48.000
Health, dental, vision, life insurance
401(k) with company match
Paid vacations and holidays
+2
Cook, Full-time (University of Mount Union)
Cook, Full-time (University of Mount Union)

AVI Foodsystems, Inc. • Salem (OH)

Presencial
USD 32.000 - 42.000
Health insurance
Dental insurance
Vision insurance
+5
Cook, (University of Mount Union)
Cook, (University of Mount Union)

AVI Foodsystems, Inc • Mount Union (OH)

Presencial
USD 36.000 - 52.000
Health insurance
Dental insurance
Vision insurance
+5
Cook, (University of Mount Union)
Cook, (University of Mount Union)

AVI Foodsystems • Alliance (OH)

Presencial
USD 32.000 - 42.000
Health insurance
401(k) with match
Paid vacations
+2
Food Service Worker, Part-time (University of Mount Union)
Food Service Worker, Part-time (University of Mount Union)

AVI Foodsystems • Canton (OH)

Presencial
USD 17.000 - 25.000
Cook, Full-time (University of Mount Union)
Cook, Full-time (University of Mount Union)

AVI Foodsystems • Alliance (OH)

Presencial
USD 32.000 - 42.000
Free meals during shift
Health, dental, vision, and life保险
401(k) with company match
+2
Food Service Worker, Part-time (University of Mount Union)
Food Service Worker, Part-time (University of Mount Union)

AVI Foodsystems • Alliance (OH)

Presencial
USD 17.000 - 21.000
Health, dental, vision insurance (part
401(k) with company match
Paid vacations and holidays
+1
Executive Sous Chef (Youngstown State University - Christman Dining Hall)
Executive Sous Chef (Youngstown State University - Christman Dining Hall)

AVI Foodsystems • Youngstown (OH)

Híbrido
USD 60.000 - 85.000
Competitive pay
Health insurance
401(k) with company match
+1