Enable job alerts via email!

SOUS CHEF (FULL TIME)

Compass Group

New York (MI, NY)

On-site

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading hospitality company is seeking a Sous Chef to join their culinary team at the University of Michigan Health West. The role involves preparing and cooking food, supervising staff, and ensuring compliance with food safety standards. This position offers a dynamic work environment with opportunities for career growth and a comprehensive benefits package.

Benefits

Retirement Plan
Health and Wellness Programs
Medical, Dental, Vision Insurance
Flexible Spending Accounts (FSAs)

Qualifications

  • Two years of prior culinary and leadership experience is required.

Responsibilities

  • Helps Executive Chef prepare and cook foods.
  • Supervises hourly food service associates.
  • Ensures proper food handling and sanitation.

Skills

Culinary
Leadership

Education

ServSafe certification

Job description

Unidine

Unidine is hiring immediately for full time SOUS CHEF positions.

  • Location: University of Michigan Health West - 5900 Byron Center Avenue Southwest, Wyoming, MI 49519.
  • Schedule: Full time schedule; Monday through Friday, hours may vary. Rotating weekends. More details upon interview.
  • Requirement: Two years of prior culinary and leadership experience is required. ServSafe certification required.
  • Pay Rate: $19.00 per hour.

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary



Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offer the following benefitsto associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefitsto associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.


Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis

Req ID: 1423343

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Junior Sous Chef

NoHo Hospitality Group

New York

On-site

USD 45,000 - 60,000

Today
Be an early applicant

Sous Chef, Kitchen

mcrhotels.com

New York

On-site

USD 45,000 - 75,000

3 days ago
Be an early applicant

Cook, Kitchen

mcrhotels.com

New York

On-site

USD 30,000 - 36,000

Today
Be an early applicant

Catering Sous Chef

Aramark

New York

On-site

USD 10,000 - 60,000

3 days ago
Be an early applicant

Catering Sous Chef

Aramark

New York

On-site

USD 10,000 - 60,000

3 days ago
Be an early applicant

SOUS CHEF (FULL TIME) 1394454

Compass Group Poland Sp. z o.o.

New York

On-site

USD 1,000 - 1,000

30+ days ago

Sous Chef

Hphnyc

New York

On-site

USD 40,000 - 60,000

6 days ago
Be an early applicant

Junior Sous Chef

Prkln

New York

On-site

USD 40,000 - 70,000

3 days ago
Be an early applicant

Kitchen Assistant (Part-time, Temporary)

Valid8 Financial, Inc.

New York

On-site

USD 10,000 - 60,000

Today
Be an early applicant