SOUS CHEF (FULL TIME)

FLIK Independent School Dining

Clarkston (MI)

On-site

USD 28,000 - 32,000

Full time

5 days ago
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Benefits offered by this job

Free meals
Uniforms provided
Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Commuter Benefits
Employee Assistance Program
FSAs

Job summary

FLIK Independent School Dining is hiring a Sous Chef for Everest Academy in Clarkston, MI. This full-time role involves assisting the Executive Chef, coordinating cooks and staff, and ensuring kitchen operations run smoothly.

Open availability including nights and weekends is required. Competitive pay ranges from $20.00 to $23.00 per hour, with a comprehensive benefits package offered to associates.

Qualifications

  • Previous kitchen experience required.
  • Schedule includes nights and weekends.
  • Open availability preferred.

Responsibilities

  • Cooks and prepares food following approved recipes and production standards.
  • Supervises hourly food service associates, including scheduling and training.
  • Stores food following safety procedures and maintains sanitation.
  • Ensures proper food handling, presentation, and serving temperatures.
  • Maintains cleanliness of equipment and workstation during service.
  • Interacts with customers to resolve complaints in a friendly manner.
  • Explains daily menu items accurately to associates and customers.
  • Monitors peak production hours and manages inventory and deliveries.

Skills

Kitchen leadership
Food preparation
Supervisory experience
Inventory management
Staff training

Job description

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: Everest Academy - 5935 Clarkston Road, Clarkston, MI 48348. Note: online applications accepted only.
  • Schedule:Full time schedule. Open availability is preferred, days and hours may vary; including nights and weekends. More details provided upon interview.
  • Requirement: Previous experience required.
  • Internal Employee Referral Bonus Available
  • Pay Range: $20.00 per hour to $23.00 per hour

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Job Summary

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.
Associates At FISD Are Offered Many Fantastic Benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Free meals, uniforms and laundering service available at select locations.
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits
  • Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

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