Sous Chef

Woodcock Brothers Brewing Company; Sawyer (NY); On-site; USD 45,000 - 55,000; Full time

Job summary

Woodcock Brothers Brewing Company is seeking a Sous Chef to join our kitchen team. This full-time position supports a 4-day work week, allowing for a work-life balance. Candidates should be prepared to open and close the kitchen, manage nightly produce ordering, and take on chef duties when required.

The ideal candidate has cooking experience on various kitchen equipment and must be available on weekends. Opportunities for career advancement within the company are possible.

Qualifications

• Cooking experience on all kitchen equipment is required.
• Must be available on weekends.

Responsibilities

• Open or close the kitchen.
• Handle nightly ordering of produce.
• Assume chef's responsibilities during their absence.

Skills

Cooking experience on all kitchen equipment

Weekend availability

Job description

Woodcock Brothers Brewery needs to fill in a Sous Chef position in our kitchen, please stop in and fill out an application or apply online. Pay will be based on qualifications. 4 day work week, full time.

Duties:

• Opening or closing.
• Nightly ordering of produce.
• Responsible for chefs duties if chef is off or on vacation.

Requirements:

• Weekend availability.
• Cooking experience on all kitchen equipment.
• Looking to advance your career promotions from within possible.