Sous Chef

shangang Keji Industrial CO LTD; Beverly Hills (CA); On-site; USD 70,000 - 75,000; Full time

Job summary

Join a leading Italian-American restaurant in Beverly Hills as a Sous Chef. You'll be responsible for preparing high-quality dishes, training staff, and ensuring the kitchen operates efficiently. This full-time position offers a competitive salary of $70,000 to $75,000 alongside dining discounts and benefits.

Benefits

Dining Discounts

Benefits Stipend

Qualifications

• Must have Food Handler's Card.
• Experience in a kitchen setting required.
• Ability to train and motivate team members.

Responsibilities

• Prepare menu items and components following recipes and standards.
• Train new staff members and ensure adherence to health standards.
• Monitor stock levels and assist with product ordering.

Skills

Kitchen Management

Team Coordination

Recipe Adherence

Job description

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This range is provided by Shangang Keji Industrial CO LTD. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$70,000.00/yr - $75,000.00/yr

Italian-American restaurant in Beverly Hills is seeking an experienced Sous Chef.

Primary duties of the Sous Chef will include but are not limited to:

• Prepare menu items and components following exact recipes, standards and protocols.
• Train new staff members.
• Monitor stock levels for ingredients and help with product ordering.
• Check quality of material and condition of equipment and devices used for cooking.
• Respect, guide and motivate peers to ensure efficiency and quality.
• Maintain a sanitary and organized station; adhere to and enforce strict health and safety standards.
• Ensure that hourly team members abide by handbook rules.
• Assist in producing inventory reports and scheduling staff members.
• Any other duties required by Chef.
• Must have Food Handler's Card!

Salary Range: $70-75k, Dining Discounts, Benefits Stipend.

Please attach resume in PDF form.

More detail about TBA, please visit https://culinaryagents.com/entities/643975-TBA

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Production

Industries

• Restaurants

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