Social Media Content Creator – Restaurants & Hospitality

Creole Cuisine Restaurant Concepts; New Orleans (LA); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Weekly pay

Medical, Dental, and Vision Insurance

401(k) with Company Match

Paid Time Off

Company Dining Discounts

Paid Parking

Growth Opportunities

Creative, Fast-Paced Work Environment

Job summary

Creole Cuisine Restaurant Concepts is seeking a creative Social Media Content Creator to bring our brands to life across digital platforms in New Orleans. You will produce photo, video, and written content that captures culture, food, and guest experiences.

The ideal candidate thrives in a fast-paced environment, stays ahead of trends, and uses storytelling to drive engagement and community across Instagram, Facebook, TikTok, and emerging channels.

Qualifications

• Bachelor’s degree preferred.
• 1–3 years of experience in social media content creation or related role.
• Strong photography, video production, editing, and copywriting skills.
• Experience using scheduling, analytics, and content editing tools.
• Ability to manage multiple projects, locations, or brands simultaneously.

Responsibilities

• Produce high-quality photo, video, and written content for Instagram, Facebook, TikTok, and emerging channels.
• Conceptualize, shoot, edit, and publish original content aligned with brand voice and campaigns.
• Plan, schedule, and maintain posting calendars across multiple brands or locations.
• Develop ideas to increase engagement, follower growth, and brand visibility.
• Write captions and promotional copy consistent with brand standards.
• Manage daily social media activity including posting and responding to guest interactions.
• Monitor user-generated content and amplify brand advocacy opportunities.
• Build relationships with influencers and collaborators.
• Collaborate with marketing to execute campaigns, launches, and initiatives.
• Align content with seasonal campaigns and business priorities.
• Track performance metrics and derive insights to improve campaigns.
• Monitor competitor activity and emerging platforms for opportunities.
• Stay current on trends, editing tools, and platform updates.

Skills

Photography

Video production

Editing

Copywriting

Social media strategy

Analytics

Brand storytelling

Education

Bachelor’s degree in Marketing, Communications, Digital Media, or related field

Tools

Scheduling tools

Analytics tools

Video editing software

Job description

Creative Storytelling

• Content Production
• Brand Engagement

Creole Cuisine Restaurant Concepts is seeking a creative, energetic, and trend-savvy Social Media Content Creator to help bring our brands to life across digital platforms. This role is responsible for producing engaging content that captures the personality, culture, food, people, and experiences behind some of New Orleans’ most recognizable restaurant concepts.

The ideal candidate is highly creative, organized, and passionate about storytelling through video, photography, and social media. They should thrive in a fast-paced environment, stay ahead of digital trends, and understand how to create content that drives engagement and builds community.

What You’ll Do

Content Creation & Publishing

• Produce high-quality photo, video, and written content for social media platforms including Instagram, Facebook, TikTok, and emerging channels.
• Conceptualize, shoot, edit, and publish original content aligned with brand voice and marketing campaigns.
• Plan, schedule, and maintain consistent posting calendars across multiple brands or locations.
• Develop creative ideas that increase audience engagement, follower growth, and brand visibility.
• Write and publish compelling captions, promotional copy, and digital messaging consistent with brand standards.
• Manage daily social media activity including posting, monitoring comments, and responding to guest interactions in a timely and authentic manner.
• Monitor user-generated content and identify opportunities to amplify brand advocacy.
• Build and maintain relationships with influencers and content collaborators.
• Collaborate with the marketing team to execute social media campaigns, promotions, launches, and digital initiatives.
• Align content with broader brand initiatives, seasonal campaigns, and business priorities.
• Track and analyze performance metrics including engagement, reach, impressions, and audience growth.
• Provide insights and recommendations to improve content effectiveness and campaign performance.
• Monitor competitor activity, industry trends, and emerging platforms to identify new opportunities.
• Stay current on social media trends, editing tools, platform updates, and content formats.

Qualifications

• Bachelor’s degree in Marketing, Communications, Digital Media, or related field preferred.
• 1–3 years of experience in social media content creation, digital marketing, or a related role.
• Strong photography, video production, editing, and copywriting skills.
• Demonstrated understanding of major social platforms and content performance metrics.
• Experience using scheduling, analytics, and content editing tools.
• Ability to manage multiple projects, locations, or brands simultaneously.

Why Join CCRC?

At Creole Cuisine Restaurant Concepts, we don’t just create restaurants — we create experiences. From iconic French Quarter destinations to neighborhood favorites, our brands are built around culture, hospitality, energy, and unforgettable moments. This role offers the opportunity to creatively shape how thousands of guests engage with our concepts every day.

Benefits & Perks

• Competitive salary
• Weekly pay
• Medical, Dental, and Vision Insurance
• 401(k) with Company Match
• Paid Time Off
• Company Dining Discounts
• Paid Parking
• Growth Opportunities
• Creative, Fast-Paced Work Environment

Company Introduction

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. Immerse yourself in our culture while enjoying rich, local flavors in a variety of traditional and contemporary dishes.