SNF SERVER

FALCON HOME HEALTH AND HOSPICE; Florida; On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Short-term disability options

Paid time off grows with tenure

Eight paid holidays annually

Scholarship programs for employees and

employees and dependents

Recognition programs

Employee discount program

Annual staff appreciation events

Job summary

Legacy Pointe at UCF is seeking a SNF Server / Dietary Aide to support residents with accurate, safe, and timely meal service. You will ensure physician-ordered diets, textures, and supplements are provided, while maintaining dignity, safety, and infection control during mealtime.

In addition to meal service, you will assist with tray setup and breakdown, keep service areas clean, and collaborate with Nursing and Dietary teams to address resident needs and concerns.

Qualifications

• High School diploma or GED preferred.
• Prior experience in food service, healthcare, senior living, or institutional dining preferred.
• Experience in a Skilled Nursing Facility or healthcare environment strongly preferred.
• Ability to obtain Food Handler certification within the required timeframe.
• Familiarity with therapeutic diets, texture modifications, and infection control practices is a plus.
• Ability to follow physician-ordered diets, diet cards, and service instructions accurately.
• Ability to communicate effectively with Nursing and Dietary teams regarding resident needs or concerns.
• Reliable attendance and flexibility to work weekends, holidays, and varied shifts as required.
• Ability to stand for extended periods and push or pull meal carts and trays as needed.
• Commitment to maintaining resident dignity, safety, and confidentiality at all times.

Responsibilities

• Serve meals in dining areas or resident rooms, ensuring correct diets, textures, supplements, and adaptive equipment are provided.
• Assist with tray setup and breakdown and maintain cleanliness of service areas and equipment.
• Communicate closely with Nursing and Dietary teams regarding resident needs, meal intake, refusals, or concerns.

Skills

Attention to detail

Compassion

Communication

Professionalism

Education

High School diploma or GED preferred

Tools

Food Handler certification

Job description

Position Title: SNF Server / Dietary Aide

Department: Dietary Services

FLSA: Non-Exempt

Supervisor: Dietary Leadership Team

Availability: Varies, includes weekends and holidays as needed

About Our Mission

At Legacy Pointe at UCF, our mission is grounded in a simple and meaningful purpose: to brighten lives through lifelong enrichment, supported by our partnership with the University of Central Florida. Everything we do is built around that vision. Our community was created on the belief that older adults deserve to live with dignity, connection, opportunity, and joy, every single day.

As a Life Plan Community, we provide a full continuum of care, from independent living to assisted living and memory care, all the way to skilled nursing. Our culture is shaped by hospitality, service, and accountability, and our affiliation with UCF enhances what we offer through lifelong learning, intergenerational opportunities, and innovative programming.

Legacy Pointe is a modern, welcoming community where people feel seen, valued, and cared for. Whether someone is participating in a wellness program, engaging in a cognitive activity, receiving compassionate support, or enjoying a meaningful moment of connection, our priority is always their comfort, dignity, and quality of life.

Why People Choose Legacy Pointe

Joining Legacy Pointe means becoming part of a team that appreciates your work and supports your well-being. We want you to feel equipped, encouraged, and valued in your role. Full-time employees receive access to a comprehensive benefits package that includes:

• Medical, dental, and vision insurance
• Short-term disability options
• Paid time off that grows with tenure
• Eight paid holidays annually
• Scholarship programs for employees and dependents
• Recognition programs, including milestone awards and annual celebrations
• Employee discount program with savings on attractions, travel, and entertainment
• Annual staff appreciation events

Work That Makes a Difference

Working at Legacy Pointe is deeply meaningful. Each day brings moments where your presence, patience, and compassion can change someone’s experience for the better. You help residents feel comforted, safe, understood, and supported, especially those living with cognitive impairment, who depend on consistency and connection.

You build trust, create calm, and offer reassurance through even the simplest interactions. At the end of the day, you know your work mattered. Every role at Legacy Pointe contributes to these moments of impact, and we value the people who show up with empathy, skill, and dedication. There is purpose here. There is growth here and there is a place for you at Legacy Pointe.

SNF Server / Dietary Aide - Position Summary

The SNF Server / Dietary Aide plays a vital role in supporting the nutritional care of residents in the Skilled Nursing Facility by providing accurate, safe, and timely meal service in accordance with physician-ordered diets and Community protocols. This position is responsible for serving meals in dining areas or resident rooms, ensuring correct diets, textures, supplements, and adaptive equipment are provided, and assisting residents during mealtime while maintaining dignity, safety, and infection control standards.

In addition to meal service, the SNF Server / Dietary Aide supports dietary operations by assisting with tray setup and breakdown, maintaining cleanliness of service areas and equipment, and communicating closely with Nursing and Dietary teams regarding resident needs, meal intake, refusals, or concerns. This role requires strong attention to detail, compassion when working with higher-acuity residents, and strict adherence to food safety and infection control practices.

Qualifications and Requirements

• High School diploma or GED preferred.
• Prior experience in food service, healthcare, senior living, or institutional dining preferred.
• Experience working in a Skilled Nursing Facility or healthcare environment is strongly preferred.
• Ability to obtain Food Handler certification within the required timeframe (if applicable).
• Familiarity with therapeutic diets, texture modifications, and infection control practices is a plus.
• Ability to follow physician-ordered diets, diet cards, and service instructions accurately.
• Ability to communicate effectively with Nursing and Dietary teams regarding resident needs or concerns.
• Ability to work in a fast-paced, clinical dining environment while maintaining professionalism and attention to detail.
• Reliable attendance and flexibility to work weekends, holidays, and varied shifts as required.
• Ability to stand for extended periods and push or pull meal carts and trays as needed.
• Commitment to maintaining resident dignity, safety, and confidentiality at all times.

Important Notice: Applicants for this position will be required to complete a background screening through the Care Provider Background Screening Clearinghouse, per House Bill 531 (2025). Learn more here: https://info.flclearinghouse.com