Snack Bar Attendant/Cashier

The-Brook; Seabrook (NH); Presencial; USD 17.000 - 24.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Tipped position

Employee-owned

35% revenue to charity

Fast-paced environment

Growth opportunities

Descripción de la vacante

Kids for the Future is hiring friendly Quick Service Restaurant staff at The Brook in Seabrook, NH. You will take orders, prepare food, keep stations clean, and deliver prompt service to guests, while following health regulations and safety standards.

This 100% employee-owned company offers a tipping position with earning potential beyond base pay, and 35% of revenue goes to charity. Join a fast-paced, team‑oriented environment that values community impact and growth opportunities.

Formación

• Must be at least 18 years old.
• Customer-focused, friendly, and outgoing personality.
• Strong communication and organizational skills.
• Dependable attendance and reliable transportation.
• Flexible availability with a team-first mindset.

Responsabilidades

• Greet guests and provide friendly, welcoming customer service.
• Take food orders accurately and explain menu items as needed.
• Prepare and distribute food according to departmental standards.
• Maintain clean, organized, and sanitized workstations.
• Complete side work and support daily operational needs.
• Ensure compliance with health, safety, and sanitation regulations.
• Work collaboratively with team members and management to deliver efficient service.

Conocimientos

Customer service

Food safety

Communication

Teamwork

Fast-paced environment

Descripción del empleo

• Location 319 New Zealand Rd,Seabrook, NH, 03874,United States
• Base Pay $15.00 / Hour
• Employee Type FT60 Non-Exempt

Contact information

• Phone [phone]
• Email [e-mail]

Description

Serve the Guests. Fuel the Experience. Be Part of the Action.

We're looking for friendly and dependable Quick Service Restaurant (QSR) Staff to provide prompt, accurate, and courteous food service at The Brook. In this role, you'll be the face of the guest experience, taking orders, preparing food, maintaining clean workstations, and ensuring every customer receives exceptional service. From greeting guests with a smile to delivering quality food quickly and accurately, you'll play an important role in the success of every shift.

But this isn't just a job - it's being part of something bigger.

We are a 100% employee-owned company that proudly gives 35% of our revenue to charitable causes. When you work here, you're part of a team that delivers memorable experiences while helping make a positive impact in the community.

What You'll Do

• Greet guests and provide friendly, welcoming customer service
• Take food orders accurately and explain menu items as needed
• Prepare and distribute food according to departmental standards
• Maintain clean, organized, and sanitized workstations
• Complete side work and support daily operational needs
• Ensure compliance with health, safety, and sanitation regulations
• Work collaboratively with team members and management to deliver efficient service

What We're Looking For

• Must be at least 18 years old
• Customer-focused, friendly, and outgoing personality
• Strong communication and organizational skills
• Dependable attendance and reliable transportation
• Ability to work in a fast-paced environment and follow directions
• Knowledge of food service and health regulations preferred
• Flexible availability with a team-first mindset

Why Join Us

• Tipped position with earning potential beyond your base pay
• 100% employee-owned, your work supports your team
• 35% of revenue goes to charity, your job makes a difference
• Fast-paced, team-oriented environment
• Opportunities to grow within a values-driven organization