Smokehouse Clerk FT

Lowes Foods, LLC; Johns Island (SC); On-site; USD 16,531 - 22,041; Full time

Job summary

Lowes Foods, LLC is recruiting for a guest-focused team member in the Smokehouse department. You will provide fun, engaging service, interact with guests through samples and storytelling, and perform duties to uphold Lowes Foods’ standards in quality, sanitation and operations.

The role involves product preparation, receiving, stocking, and assisting with guest service while adhering to HACCP guidelines and safety practices.

Qualifications

• Friendly, energetic and outgoing personality.
• Willingness to engage guests and have fun with our guests.
• Ability to read and understand information/directions.
• Ability to perform multiple tasks simultaneously.
• Ability to work well with others.

Responsibilities

• Provide fun, friendly and engaging service.
• Engage guests with Smokehouse samples and story-selling.
• Perform activities per Pit Master character description.
• Operate department to meet merchandising and operational standards.
• Maintain quality and sanitation according to standards.
• Perform product prep, receiving, stocking and guest service as needed.
• Maintain HACCP product information logs.

Skills

Guest service

Teamwork

Effective communication

Multitasking

Computers

Tools

POS systems

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operating standards.

Responsibilities

• Provides fun, friendly and engaging service
• Actively engage guests through freshly prepared Smokehouse samples and story-selling
• Perform activities outlined in the Pit Master character performance description
• Operate the department according to strict merchandising and operational standards
• Ensure the quality of product for sale meets Lowes Foods standards
• Maintain sanitation and safety throughout the department according to Lowes Foods standards
• Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
• Maintain HACCP required product information log sheets as necessary
• Perform light meat cutting duties as needed
• Perform all other duties as assigned by management
• Perform PA announcements

Qualifications

• Friendly, energetic and outgoing personality
• Must be able to actively engage guests and be willing to have fun with our guests
• Willingness to perform in front of large crowd and draw attention to the Smokehouse department
• Ability to perform multiple tasks, simultaneously
• Ability to work well with others
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally
• Previous meat cutting/trimming experience
• Previous Culinary knowledge and/or background preferred
• Ability to read and understand information and direction
• Knowledge of deli as well as meat department operations
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
• Effective communication, guest service, and selling skills
• Must be at least 18 years old
• Ability to bend, kneel and stand for extended periods of time
• Ability to effectively communicate with, and take direction from supervision
• Ability to work well with computers

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