Skyline - Dining Service Supervisor

LE0024 Transforming Age Associates, LLC

Seattle (WA)

On-site

USD 38,572 - 45,460

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Retirement plan
Paid time off

Job summary

LE0024 Transforming Age Associates, LLC in Seattle is seeking a Skyline Dining Service Supervisor to oversee dining operations at the Skyline at First Hill retirement community. The role involves ensuring staffing levels, greeting residents, and maintaining superior service standards.

The ideal candidate will have at least 2 years of supervisory experience in fine dining and a strong focus on teamwork and hospitality. Full-time employees receive comprehensive benefits including medical, dental, and paid time off.

Qualifications

  • 2 years of supervisory experience in a food service environment.
  • 2 years of experience in fine dining or upscale restaurant settings.
  • Basic knowledge of food preparation techniques.

Responsibilities

  • Ensure proper staffing in bistro and dining rooms.
  • Greet residents and guests, introducing menu offerings.
  • Accurately take and process orders.

Skills

Strong communication skills
Attention to detail
Ability to multitask
Knowledge of fine dining etiquette

Education

High School Diploma or equivalent
Completion of a Serve Safe course
Current Food Handler Permit

Job description

Location: Skyline at First Hill, 725 9th Avenue, Seattle, WA 98104.

We have an amazing opportunity for a Skyline Dining Service Supervisor to join our team.

Compensation and Benefits

Pay range $28–$33 DOE. Full‑time employees receive medical, dental, vision, retirement, paid time off, and other benefits. Part‑time employees receive other unique perks.

Responsibilities
  • Ensure that the bistro, kitchen, and all dining rooms are properly staffed.
  • Problem‑solve and fill in when short‑staffed.
  • Stock all dining areas with required items before service.
  • Greet residents and guests warmly, escort them to tables, and introduce the menu.
  • Provide expert knowledge of menu offerings, daily specials, and wine pairings.
  • Accurately take and process orders with clarity and attention to detail.
  • Adhere to all policies and procedures and the Employee Handbook.
  • Promote the mission, vision, and values of Transforming Age and demonstrate commitment to the culture of excellence.
  • Perform other duties as assigned.
Qualifications
  • High School Diploma or equivalent.
  • Completion of a Serve Safe course.
  • Current Food Handler Permit.
  • At least 2 years of supervisory experience.
  • At least 2 years in fine dining or upscale restaurant settings.
  • Basic knowledge of food preparation techniques and general culinary skills.
  • Strong communication and interpersonal skills.
  • Excellent attention to detail and ability to multitask under pressure.
  • Knowledge of fine dining etiquette and food service standards.
  • Ability to remain composed, professional, and service‑focused in a fast‑paced environment.
  • Basic math skills and moderate English language proficiency (written and verbal).
  • Completion of a background check and drug screen.
  • Physical screening may include physical, TB test, and fingerprinting as required by state/local guidelines.
Physical Requirements
  • Ability to frequently stand, walk, reach overhead, push, pull, and grasp, and talk.
  • Must be able to lift up to 50 lbs.
Company & Culture

Skyline at First Hill is Seattle’s premier luxury retirement community dedicated to enriching the lives of older adults and our team members. Our culture focuses on caring, hospitality, teamwork, and innovation.

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