Silver Lake Baker II - Summer 2025

Deer Valley Resort; West Valley City (UT); On-site; USD 10,000 - 60,000; Full time

Job summary

An exciting opportunity awaits at a renowned ski resort nestled in the picturesque Wasatch Mountains! Join a vibrant team as a Baker II, where you'll create delicious baked goods and pastries while ensuring quality and presentation. This role offers the chance to work in a dynamic environment, surrounded by stunning scenery and a diverse team. Enjoy perks like ski discounts, subsidized meals, and housing options while contributing to a workplace that values every member of its community. If you have a passion for baking and a commitment to excellence, this is the perfect role for you!

Benefits

Ski perks (season pass, free skiing)

Friends and family ski discounts

Free staff ski lessons

Subsidized meals

Subsidized housing options

Discounts at local restaurants and shops

Healthcare options

401k plan with company match

Qualifications

• Minimum of 1 year of experience in a bakery or culinary school.
• Ability to work in a fast-paced environment and manage time effectively.

Responsibilities

• Produce high-quality baked goods following designated recipes.
• Supervise bakery counter attendants and manage inventory.

Skills

Baking Techniques

Time Management

Customer Service

Inventory Management

Education

Culinary School

1 Year Bakery Experience

Job description

Seasonal (Seasonal)

Classic, consistent quality from a winning team!

Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).

• Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
• Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
• Subsidized meals at Employee Dining Rooms offered for staff while on shift
• Subsidized housing options available for seasonal full-time staff
• Discounts for staff members at restaurants, shops, and service providers in Park City
• Healthcare options are available for staff members
• 401k plan with company match

PURPOSE OF POSITION: A Baker II is responsible for the production and display of baked goods and pastries, with an emphasis on quality, appearance, and service.

RESPONSIBILITIES:

• Follow designated recipes to produce high quality baked goods
• Maintain a sufficient inventory of baked goods as business dictates
• Oversee time management of work to ensure stations are set up, bakery deliveries are ready, and banquets are open on time
• Supervise bakery counter attendants and level I bakers
• Keep displays clean and organized
• Asist guests in a courteous and professional manner
• Perform daily requisitioning from storeroom personnel, planning ahead so there is enough stock for the next shift of bakers
• Other duties as assigned

QUALIFICATIONS:

• Minimum of 1 year of experience working in a bakery or culinary school
• Able to stand for long periods of time
• Able to lift and carry full sheet pans
• Able to work a variety of shifts
• Ability to work in a fast paced environment
• Able to lift and carry 25-50lbs, stand for long periods of time, withstand frequent up-and-down/ twisting/repetitive movements and reach with hands/arms to handle objects, tools or controls

DATES OF EMPLOYMENT:

• Summer 2025

PAY RATE:

• Pay: $22.50 per hour

Deer Valley Resort is an Equal Opportunity Employer.