Silver Lake Baker II - Summer 2025

Schweitzer; Park City (UT); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant and welcoming team at a renowned resort nestled in the Wasatch Mountains! As a Baker II, you will play a key role in creating delectable baked goods while enjoying fantastic perks like ski privileges and subsidized meals. This seasonal position offers a dynamic work environment where you can showcase your baking skills and provide exceptional service to guests. With a commitment to quality and teamwork, this opportunity is perfect for those passionate about the culinary arts and eager to make a memorable impact in a beloved mountain destination.

Benefits

Ski privileges

Subsidized meals

Discounts at local shops

Healthcare options

401k plan with company match

Free ski lessons

Discounted rentals

Qualifications

• Minimum of 1 year of experience in a bakery or culinary school.
• Ability to lift and carry 25-50 lbs and stand for long periods.

Responsibilities

• Produce high-quality baked goods following designated recipes.
• Supervise bakery counter attendants and manage inventory.

Skills

Baking

Time Management

Customer Service

Inventory Management

Physical Stamina

Education

Culinary School

Job description

Silver Lake Baker II - Summer 2025

Silver Lake Baker II - Summer 2025

Apply locations: Park City, UT | Posted on: Posted 5 Days Ago | Job requisition id: JR121901 | Seasonal (Seasonal)

Classic, consistent quality from a winning team!

Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City, which has evolved into an exciting and diverse mountain ski town. Our staff includes locals, transplants, seasonal workers from all 50 states, and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years old, there is a place for you in the Deer Valley family! (Last year, over 1,100 staff members celebrated their fifth season or more at Deer Valley).

• Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
• Friends and family ski discounts, free staff ski lessons, and discounted rentals (winter staff only)
• Subsidized meals at Employee Dining Rooms offered for staff while on shift
• Subsidized housing options available for seasonal full-time staff
• Discounts for staff members at restaurants, shops, and service providers in Park City
• Healthcare options are available for staff members
• 401k plan with company match

PURPOSE OF POSITION: A Baker II is responsible for the production and display of baked goods and pastries, with an emphasis on quality, appearance, and service.

RESPONSIBILITIES:

• Follow designated recipes to produce high-quality baked goods
• Maintain a sufficient inventory of baked goods as business dictates
• Oversee time management of work to ensure stations are set up, bakery deliveries are ready, and banquets are open on time
• Supervise bakery counter attendants and level I bakers
• Keep displays clean and organized
• Assist guests in a courteous and professional manner
• Perform daily requisitioning from storeroom personnel, planning ahead so there is enough stock for the next shift of bakers
• Other duties as assigned

QUALIFICATIONS:

• Minimum of 1 year of experience working in a bakery or culinary school
• Able to stand for long periods of time
• Able to lift and carry full sheet pans
• Able to work a variety of shifts
• Ability to work in a fast-paced environment
• Able to lift and carry 25-50 lbs, stand for long periods, withstand frequent up-and-down/twisting/repetitive movements, and reach with hands/arms to handle objects, tools, or controls

DATES OF EMPLOYMENT:

• Summer 2025

PAY RATE:

• Pay: $22.50 per hour

Deer Valley Resort is an Equal Opportunity Employer.

Find a great job at a resort that’s not only one of the best in the world but also feels a lot like home. Our outstanding perks and benefits include a starting wage of $20 per hour, 401k, health benefits, ski privileges, subsidized meals, discounts, and more! Explore indoor and outdoor opportunities in: Food & Beverage, Housekeeping, Lodging Operations, Mountain Operations, and Ski School.