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Join a vibrant team at a renowned mountain resort, where you can embrace the beauty of the Wasatch Mountains while honing your baking skills. As a Baker I, you'll play a key role in delighting guests with delicious baked goods, all while enjoying perks like discounted skiing and subsidized meals. This entry-level position offers a unique opportunity to work in a fast-paced environment, develop your culinary talents, and be part of a diverse community that values every member. Whether you're a local or a seasonal worker, there's a place for you in this welcoming family.
Seasonal (Seasonal)
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).