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Join a dynamic team at a renowned ski resort nestled in the Wasatch Mountains! As a Baker I, you'll play a key role in creating delightful baked goods for our guests while enjoying the perks of working in a vibrant, seasonal environment. This entry-level position offers a unique opportunity to learn and grow in the culinary field, all while surrounded by stunning mountain scenery. Enjoy benefits like subsidized meals, housing options, and ski perks, making this a perfect job for those who love the outdoors and hospitality. Embrace the chance to be part of a welcoming community where everyone is valued, regardless of age or background.
Seasonal (Seasonal)
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).