Signature Bartender — Craft Tex-Mex Cocktails in Upscale

Applebee's; Bethesda (MD); Sur place; USD 30 000 - 45 000; Plein temps

Avantages offerts par ce poste

Competitive compensation

401K and medical benefits

Paid training

Complimentary meals

Daily pay option

Opportunities for advancement

Résumé du poste

Uncle Julio's in Bethesda, MD is seeking a skilled Bartender to join our dynamic Tex-Mex team. You will craft a variety of cocktails and provide exceptional service to create memorable guest experiences. A minimum of 1 year of bartending experience is required, along with strong cocktail knowledge, proficiency in POS systems, and the ability to communicate in Spanish. Join a growing company with opportunities for advancement, where you can showcase your mixology skills and passion for hospitality.

Qualifications

• Minimum of 1 year’s bartending experience in a fast-paced environment.
• Must be 21 years of age or older.
• Strong knowledge of cocktails and mixology.

Responsabilités

• Craft a variety of cocktails using high-quality ingredients.
• Provide exceptional service in a lively, fast-paced environment.
• Design signature drinks that elevate guest experience.

Connaissances

Cocktail knowledge

Customer service

POS systems proficiency

Multitasking

Communication in Spanish

Formation

High School Diploma or GED

Associate’s or bachelor’s degree

Description du poste

At Uncle Julio's, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.

What You’ll Get (Benefits):

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment?

Uncle Julio's is seeking experienced and passionate job seekers to help us create Mexican memories for our guests. Join a supportive and inclusive team that values your contribution and encourages your growth.

• Competitive compensation – we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Paid Training – we aim to set you up for success!
• Complimentary meals while on duty – made-from-scratch Mexican cuisine!
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.
• Opportunities for advancement and growth within our organization – Uncle Julio's is a growth company with a management career ladder, consistently opening 2-3 restaurants each year. Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.

What You’ll Do (Responsibilities):

As a Bartender, you’ll be at the forefront of our bar, showcasing your skills while creating memorable experiences for every guest. You’ll craft a variety of cocktails, from timeless classics to innovative creations, using high-quality ingredients and techniques. With strong multitasking abilities, extensive cocktail knowledge, and a warm, engaging personality, you’ll provide exceptional service in a lively, fast-paced environment. Your creativity and passion for mixology will shine as you design signature drinks that elevate the guest experience. This is a dynamic opportunity to bring energy, flair, and hospitality to our upscale Tex-Mex restaurant.

What You’ll Bring (Requirements):

• A minimum of 1 year’s Bartending experience in a fast-paced restaurant or bar setting, required.
• Must be 21 years of age or older. High School Diploma or GED, required. Associate’s or a bachelor’s degree, preferred.
• Proficiency in POS systems.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Current alcohol and food certifications that meet state requirements are required.
• Ability to verbally communicate in Spanish with the crew. Excellent customer service skills, with a friendly and engaging personality.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.