Shift Supervisor: Service, Quality & Cost Control

guernseysonic; Palatine (IL); On-site; USD 45,000 - 55,000; Full time

Job summary

guernseysonic in Palatine, Illinois is seeking an Assistant Manager to lead restaurant operations and manage employees effectively. You will ensure outstanding product quality and customer service while controlling costs and managing staffing levels during shifts.

The ideal candidate has at least 2 years of restaurant management experience and is capable of handling various operational tasks. Flexibility in scheduling is required, with the role involving irregular hours, including days, nights, and weekends.

Qualifications

• At least 2 years of restaurant management experience or one year of retail management experience preferred.
• Experience running a restaurant shift without supervision.
• Basic computer, math, and reading skills.

Responsibilities

• Train and manage drive-in employees during shift.
• Lead and manage drive-in operations to provide an optimal guest experience.
• Monitor food, labor, and inventory during shift.

Skills

Problem-solving

Leadership

Conflict-resolution

Time-management

Communication skills

Job description

guernseysonic in Palatine, Illinois is seeking an Assistant Manager to lead restaurant operations and manage employees effectively. You will ensure outstanding product quality and customer service while controlling costs and managing staffing levels during shifts.

The ideal candidate has at least 2 years of restaurant management experience and is capable of handling various operational tasks. Flexibility in scheduling is required, with the role involving irregular hours, including days, nights, and weekends.