Shift Supervisor: Lead with Craft & Community

Starbucks Corp.; San Marcos (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical, dental, vision insurance

401(k) with employer match

Tuition coverage – Starbucks College 


Paid vacation and sick time

Backup care

Job summary

Starbucks Coffee Company in California seeks a Shift Supervisor to lead a cafe team, ensuring friendly service, high-quality beverages, and safe operations. You will coach partners, uphold standards, and coordinate daily tasks to meet customer needs.

The role emphasizes craft, heart, and growth opportunities, with access to extensive benefits and a welcoming community that values teamwork and reliability in delivering a great guest experience every day.

Qualifications

• Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers.
• Prepare and coach the preparation of food and beverages to standard recipes or customized for customers.
• Six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two or more employees.
• Ability to direct the work of others and to learn quickly.
• Effective oral communication skills and strong interpersonal abilities.
• Ability to work as part of a team and build relationships.
• Knowledge of the retail environment and store safety standards.

Responsibilities

• Lead daily store operations and ensure quality beverages and food products.
• Coach and develop partners to meet standards and customer needs.
• Oversee cash handling, safety, and security policies.
• Maintain a welcoming, warm cafe environment for customers and team members.
• Uphold company policies and provide excellent customer experiences.

Skills

Customer service

Attendance & punctuality

Flexible hours

Food & beverage preparation

Team leadership

Communication

Interpersonal skills

Retail environment knowledge

Team coordination

Job description

Starbucks Coffee Company in California seeks a Shift Supervisor to lead a cafe team, ensuring friendly service, high-quality beverages, and safe operations. You will coach partners, uphold standards, and coordinate daily tasks to meet customer needs.

The role emphasizes craft, heart, and growth opportunities, with access to extensive benefits and a welcoming community that values teamwork and reliability in delivering a great guest experience every day.