Shift Supervisor - Lead Frontline Food Team

Braum's Inc.; Parsons (KS); On-site; USD 20,000 - 21,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k retirement planning with company

Short-Term Disability insurance

Paid vacations

Product discounts and MORE!

Job summary

Braum's Inc. in Parsons, KS is hiring a Shift Supervisor to lead the store crew, drive sales, and oversee shift operations across food service, grocery, and fountain areas.

The role emphasizes coaching, training, and maintaining high standards of customer satisfaction and product quality. The ideal candidate will have at least 1 year of experience, a high school diploma or GED, and be 21 or older with a valid driver's license.

Qualifications

• Customer focus and integrity are essential.
• Strong leadership and coaching abilities.
• Ability to train, develop and interact with team members.
• Ability to build a trusting team environment.
• Adapt to customer and store needs and conditions.
• Effective communication with leadership.
• Proactive follow-up and goal orientation.
• Initiative to take action and achieve results.
• Organized and detail-oriented, able to follow procedures.
• Retail experience is preferred.

Responsibilities

• Teach, coach and provide leadership to the store crew members.
• Maximize store sales through customer satisfaction and food quality.
• Oversee the shift operations of Braum's food service function, grocery market and fountain sales.
• Monitor inventory, supply levels, and equipment, and maintain safety and cleanliness as needed.
• Ensure Braum's store policies and practices are followed.

Skills

Customer focus

Integrity

Leadership & coaching

Team building

Adaptability

Effective communication

Follow-through

Initiative

Organization

Retail experience

Education

High School Diploma or G.E.D.

Job description

Braum's Inc. in Parsons, KS is hiring a Shift Supervisor to lead the store crew, drive sales, and oversee shift operations across food service, grocery, and fountain areas.

The role emphasizes coaching, training, and maintaining high standards of customer satisfaction and product quality. The ideal candidate will have at least 1 year of experience, a high school diploma or GED, and be 21 or older with a valid driver's license.