Shift Supervisor - Lead Front‑Line Operations

guernseysonic; Opelousas (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

guernseysonic in Opelousas, Louisiana is seeking a supervisor for operations to ensure quality service and products for guests. This role involves leading and supervising various station duties in a dynamic restaurant environment.

The ideal candidate will have a strong background in restaurant operations, effective communication skills, and the ability to train new employees. Flexibility is essential, as shifts require a minimum of 30 hours per week, including nights and weekends.

Qualifications

• Knowledge of basic math and reading skills.
• Ability to follow directions.

Responsibilities

• Perform, lead, and supervise station duties.
• Assist with new employee orientation and training.
• Comply with all company policies and operational standards.

Skills

General restaurant or retail knowledge

Effective verbal and written communication skills

Multi-tasking

Leadership

Time-management

Conflict-resolution skills

Job description

guernseysonic in Opelousas, Louisiana is seeking a supervisor for operations to ensure quality service and products for guests. This role involves leading and supervising various station duties in a dynamic restaurant environment.

The ideal candidate will have a strong background in restaurant operations, effective communication skills, and the ability to train new employees. Flexibility is essential, as shifts require a minimum of 30 hours per week, including nights and weekends.