Shift Supervisor - Lead Front‑Line Operations

guernseysonic; Kenner (LA); Hybrid; USD 28,000 - 35,000; Full time

Job summary

Guernseysonic in Kenner, Louisiana is looking for a supervisory position to perform operational duties ensuring quality service and products. The role includes leading station assignments, training new employees, and maintaining cleanliness standards.

This position requires a minimum of 30 hours per week, including nights, weekends, and holidays. Applicants should possess general restaurant knowledge, effective communication skills, and the ability to multi-task in a fast-paced environment.

Qualifications

• Basic math and reading skills are required.
• Ability to follow directions and work effectively in a team.

Responsibilities

• Perform and supervise restaurant station duties as assigned.
• Assist in employee orientation and training.
• Lead shift meetings and address employee complaints.
• Maintain cleanliness and sanitation standards.
• Move and stock food products up to 50 pounds.

Skills

General restaurant or retail knowledge

Effective verbal and written communication skills

Multi-tasking

Leadership

Time-management

Conflict-resolution skills

Job description

Guernseysonic in Kenner, Louisiana is looking for a supervisory position to perform operational duties ensuring quality service and products. The role includes leading station assignments, training new employees, and maintaining cleanliness standards.

This position requires a minimum of 30 hours per week, including nights, weekends, and holidays. Applicants should possess general restaurant knowledge, effective communication skills, and the ability to multi-task in a fast-paced environment.