Shift Supervisor - Lead Front‑Line Operations

guernseysonic; Breaux Bridge (LA); On-site; USD 20,000 - 30,000; Part time

Job summary

guernseysonic in Breaux Bridge, Louisiana is seeking a skillful team member to lead operational duties in a fast-paced restaurant environment. The role involves supervising staff, ensuring quality service, and performing various operational tasks including training and compliance with sanitation standards.

Ideal candidates should possess general restaurant knowledge, effective communication, and the ability to multi-task. A minimum of 30 hours per week is expected, with irregular hours including nights and weekends.

Qualifications

• Knowledge of basic restaurant operations.
• Ability to communicate effectively with team and guests.
• Experience in a fast-paced environment.

Responsibilities

• Supervise operational duties to ensure quality service.
• Assist with employee orientation and training.
• Comply with policies and perform cleaning duties.
• Lead shift meetings and manage product stock.

Skills

General restaurant or retail knowledge

Basic math and reading skills

Effective verbal and written communication skills

Multi-tasking

Decision-making

Leadership

Time-management

Conflict-resolution skills

Job description

guernseysonic in Breaux Bridge, Louisiana is seeking a skillful team member to lead operational duties in a fast-paced restaurant environment. The role involves supervising staff, ensuring quality service, and performing various operational tasks including training and compliance with sanitation standards.

Ideal candidates should possess general restaurant knowledge, effective communication, and the ability to multi-task. A minimum of 30 hours per week is expected, with irregular hours including nights and weekends.