Shift Supervisor: Lead a Talented Hospitality Team

Compass Group USA; Indianapolis (IN); Presencial; USD 48.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Retirement Plan

Health & Wellness Programs

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Commuter Benefits

Descripción de la vacante

Morrison Living is hiring for a full time SHIFT SUPERVISOR in Indianapolis, IN. You will direct the activities of associates during a shift and ensure that duties are completed in line with policy and quality standards.

The role requires three years of supervisory experience and a Monday–Friday schedule, with weekends possibly required. Compensation ranges from $23.00 to $25.00 per hour, with a robust benefits package and opportunities for growth within a leading hospitality company.

Formación

• Three years of prior supervisory experience is required.
• Direct the activities of associates during a shift and ensure duties meet policy and quality standards.
• Develop schedules and train staff.

Responsabilidades

• Direct the activities of associates during a shift and ensure that assigned job expectations are completed while policy and procedure are maintained.
• Provide training and create work schedules.
• Evaluate the performance of workers, reward high performers and address underperformance.
• Prepare production or sales reports and ensure the unit meets quality, productivity and safety expectations.
• Act as the contact for employees with complaints or requests for time off.
• Mentor and develop employees and encourage advancement within the organization.
• Perform other duties as assigned.

Conocimientos

Supervisory experience

Team leadership

Training and scheduling

Descripción del empleo

Morrison Living is hiring for a full time SHIFT SUPERVISOR in Indianapolis, IN. You will direct the activities of associates during a shift and ensure that duties are completed in line with policy and quality standards.

The role requires three years of supervisory experience and a Monday–Friday schedule, with weekends possibly required. Compensation ranges from $23.00 to $25.00 per hour, with a robust benefits package and opportunities for growth within a leading hospitality company.