Shift Supervisor: Lead a High-Energy Team (Nights & Weekends)
Pizza Perfect, Inc.
Nashville (TN)
On-site
USD 42,000 - 54,000
Full time
14 days+
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Benefits offered by this job
50% off at any of our pizza stores
Flexible scheduling
Health insurance with 50% employer contribution
Job summary
A pizza restaurant chain in Nashville is seeking a dedicated and experienced full-time Shift Supervisor to oversee operations and lead the team. The ideal candidate will have proven experience in food service management, strong leadership skills, and a commitment to excellent customer service. Key responsibilities include managing shift operations, ensuring food safety, and mentoring staff. This position offers competitive pay, health insurance, and great perks such as discounted meals and flexible scheduling.
Qualifications
Proven experience in food service management or a similar supervisory role.
Strong leadership skills and the ability to foster a team-oriented environment.
Excellent communication and customer service skills.
Ability to multitask and manage time effectively.
Knowledge of food safety regulations and procedures.
Must be available to work nights and weekends.
Responsibilities
Overseeing proper working order of equipment and arranging repairs.
Managing cash-handling procedures and completing paperwork.
Scheduling events and forecasting work schedules.
Maintaining cleanliness and efficiency in the restaurant.
Collaborating on menu planning and efficient workflows.
Implementing procedures for food usage and quality control.
Mentoring staff and providing opportunities for growth.
Addressing workplace issues such as theft or waste.
Engaging with customers to ensure excellent service.
Skills
Leadership skills
Communication skills
Customer service skills
Time management
Knowledge of food safety regulations
Job description
A pizza restaurant chain in Nashville is seeking a dedicated and experienced full-time Shift Supervisor to oversee operations and lead the team. The ideal candidate will have proven experience in food service management, strong leadership skills, and a commitment to excellent customer service. Key responsibilities include managing shift operations, ensuring food safety, and mentoring staff. This position offers competitive pay, health insurance, and great perks such as discounted meals and flexible scheduling.