Shift Supervisor / Keyholder

Red Robin Franchisees Career Center; De Soto (KS); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

TIPSHARE

Employee discount

Flexible schedule

Health, Dental & Life insurance

401(k)

Paid time off

Job summary

Burnt End BBQ and Catering in Kansas City is hiring a Full Time Hourly Key Team Lead / Hourly Manager to support restaurant operations and guest service. If you have 1+ years of restaurant management or shift leader experience, we'd like to hear from you!

We offer TIPSHARE, employee discount, flexible schedule, health, dental and life insurance, 401(k) and paid time off. Join a team that values hospitality and a hands-on leadership role both front and back of house.

Qualifications

• 1+ years of restaurant manager or shift leader experience
• Strong focus on hospitality & guest service
• Experience assisting in the kitchen when necessary
• Hospitality focused and team-oriented
• Ability to support operations leadership with finance and systems
• Able to open and/or close the restaurant as needed

Responsibilities

• Assist managers in running the restaurant as a keyholder.
• Provide shift supervision to ensure high quality food and guest service.
• Support opening and closing tasks as an hourly team leader.

Skills

Restaurant leadership

Hospitality focus

Team management

Shift supervision

Job description

Burnt End BBQ and Cateringis Kansas City's premiere BBQ joint, serving thick and juicy large portions of beef, steak, pork and poultry. Our team is at the heart of what we do, and we want you to join it!

Have a better quality of life with no late nights!

NOW HIRING / IMMEDIATE OPPORTUNITIES FOR A FULL TIME

• Hourly Key Team Lead / Hourly Manager

If you're looking for a leadership growth opportunity and you have 1+ years of current restaurant manager or shift leader experience, we would like to hear from you! A strong focus on hospitality & guest service is a must!

We'd like for you to have:

• Experience assisting in the kitchen when necessary
• Hospitality focused
• Supporting operations leadership teams with finance and systems
• Managing Hourly Team Members
• Opening and/or Closing the restaurant when needed

We can offer you:

• TIPSHARE
• Employee discount
• Flexible schedule
• Health, Dental & Life insurance
• 401(k)
• Paid time off
• Start today. Your future Begins here!

his restaurant front of house or back of house job for hourly key team leaders focuses on assisting managers in running the restaurant as a keyholder. This includes shift supervisory / shift lead roles ensuring high quality food is prepared and served to our customers. This is an hourly team leader role that has keyholder / shift supervisor opening.