Shift Supervisor — Growth, Scholarships & Wellness Perks

Dhanani Group Inc; Rochester (MN); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Scholarship Fund

Emergency Fund

Discount Program

Provider Cost Tool

Wellness Program

Pregnancy Planning Tool

Job summary

Burger King in Rochester, MN is seeking candidates for positions ranging from Team Member to Restaurant Shift Manager. This role offers hands-on opportunities in a fast-paced environment within a growing Burger King franchise in Rochester.

Opportunities include leading teams, ensuring accurate order taking, handling customer concerns, managing inventory and cash, and contributing to a positive, efficient dining experience for guests.

Qualifications

• Personable, results-oriented self-starter.
• Team contributor and leader in a fast-paced setting.
• Reliable transportation.
• Good written, verbal and math and interpersonal skills.

Responsibilities

• Supervises, trains, motivates and leads employees to maintain enthusiastic customer service.
• Ensure orders are taken in a prompt, accurate and courteous manner.
• Resolves customer concerns.
• Takes inventory of stock during shift to determine ordering needs and quantity of supplies required to prevent shortages.
• Counts cash on hand at shift change and at closing to determine shortages or overages and prepare bank deposit statements.
• Ability to supervise, train and motivate team members.
• Ability to work in a fast-paced environment.
• The organization values good interpersonal communication.
• Reliable transportation.

Skills

Personable

Results-oriented

Self-starter

Team leadership

Job description

Burger King in Rochester, MN is seeking candidates for positions ranging from Team Member to Restaurant Shift Manager. This role offers hands-on opportunities in a fast-paced environment within a growing Burger King franchise in Rochester.

Opportunities include leading teams, ensuring accurate order taking, handling customer concerns, managing inventory and cash, and contributing to a positive, efficient dining experience for guests.