CATERING & EVENTS SHIFT SUPERVISOR (FULL AND PART TIME)

Bon Appétit Management Company; Indianapolis (IN); On-site; USD 32,373 - 38,572; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Various Voluntary Benefits

Job summary

Bon Appétit Management Company at Butler University is hiring immediately for full and part time Catering & Events Shift Supervisor positions. Located at Indianapolis, IN, the role offers pay between $23.50 to $28.00 per hour.

The successful candidate will lead catering and banquet services, train employees, and handle performance evaluations. Benefits include a retirement plan, health and wellness programs, and various voluntary benefits. Join an equal opportunity employer committed to fair treatment for all.

Qualifications

• Must have previous catering and banquet service leadership experience.
• Proficiency in bar industry practices is required.
• An active IATC license is essential for this role.

Responsibilities

• Provide training and create work schedules.
• Evaluate employee performance and manage team standards.
• Prepare production or sales reports to ensure quality and safety.
• Act as the contact person for employee complaints.
• Mentor employees and encourage their career advancement.
• Perform additional duties as assigned.

Skills

Catering and banquet service leadership experience

Knowledge of the bar industry

Active IATC license

Job description

Job Summary

We are hiring immediately for full and part time Catering & Events Shift Supervisor positions at Butler University (704 West Hampton Drive, Indianapolis, IN 46208). Online applications only.

Location & Schedule

Location: Butler University, Indianapolis, IN 46208. Full & part‑time shifts; days and hours may vary.

Compensation

Pay: $23.50 to $28.00 per hour.

Requirements

• Previous catering and banquet service leadership experience.
• Proficient knowledge of the bar industry.
• Active IATC license.

Responsibilities

• Provide training and create work schedules.
• Evaluate employee performance, reward high performers, and discipline employees who fail to meet standards.
• Prepare production or sales reports and ensure unit meets quality, productivity, and safety expectations.
• Act as the contact person for employee complaints or time‑off requests.
• Serve as a mentor, develop employees, and encourage advancement.
• Perform other duties as assigned.

Benefits (Full‑time & Part‑time)

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Various Voluntary Benefits (Critical Illness, Accident, Hospital Indemnity, Legal Services, Choice Auto & Home Program)

Full‑time Benefits

• Medical, Dental, Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Bon Appetit maintains a drug‑free workplace.

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.