Shift Supervisor — Flexible Hours, Growth & Benefits

Bob Evans Restaurants; Adrian (MI); On-site; USD 25,003 - 35,610; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Career Growth Opportunities

Job summary

A well-known restaurant chain in Adrian, MI, is seeking a supervisor who will provide daily guidance to team members while ensuring operational excellence. Responsibilities include opening and closing the restaurant, modeling professional behavior, and managing guest complaints effectively to enhance guest satisfaction. The ideal candidate will have prior leadership experience in a fast-paced dining environment, strong communication skills, and the ability to work various shifts. Competitive pay and benefits are offered.

Qualifications

• Prior experience in a leadership role is required.
• A minimum of 1-2 years of prior experience in a family, fast-food, or casual dining restaurant is strongly preferred.
• College and/or culinary schooling preferred.

Responsibilities

• Provides daily working supervision of team members during opening and closing shifts.
• Models professional behavior while creating a warm atmosphere.
• Opens and closes the restaurant in accordance with company policies.
• Effectively handles guest complaints to ensure satisfaction.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Strong planning and organization skills

Exceptional team building capability

Education

High School diploma or equivalent

Prior experience in a leadership role

Job description

A well-known restaurant chain in Adrian, MI, is seeking a supervisor who will provide daily guidance to team members while ensuring operational excellence. Responsibilities include opening and closing the restaurant, modeling professional behavior, and managing guest complaints effectively to enhance guest satisfaction. The ideal candidate will have prior leadership experience in a fast-paced dining environment, strong communication skills, and the ability to work various shifts. Competitive pay and benefits are offered.