Shift Supervisor: Craft Coffee Leader & Team Coach

Starbucks Corp.; Fairbanks (AK); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, vision insurance

401(k) with company match

Tuition assistance (Starbucks College/

Job summary

Starbucks Corp. in Alaska is seeking a Shift Supervisor to lead with craft and heart, ensuring a welcoming space for the community while delivering high-quality beverages and food. This role requires hands-on coaching and a focus on store standards.

You will supervise teammates, manage duties, and respond to customer needs with warmth and efficiency. Flexibility with early mornings, evenings, weekends, and holidays is expected as part of a dynamic café team.

Qualifications

• Six (6) months of experience interacting with and fulfilling the requests of customers
• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
• Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations
• Six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees

Responsibilities

• Lead with craft and heart to create a welcoming space for our community
• Ensure quality beverages and food while maintaining store standards and safety
• Coach and delegate tasks to team members to support daily operations
• Interact with customers to fulfill requests and resolve issues with warmth and efficiency

Skills

Directing work

Customer service

Team leadership

Effective communication

Flexibility

Job description

Starbucks Corp. in Alaska is seeking a Shift Supervisor to lead with craft and heart, ensuring a welcoming space for the community while delivering high-quality beverages and food. This role requires hands-on coaching and a focus on store standards.

You will supervise teammates, manage duties, and respond to customer needs with warmth and efficiency. Flexibility with early mornings, evenings, weekends, and holidays is expected as part of a dynamic café team.