Shift Manager / Team Leader - Evening & Closing!

McDonald's

Andover (MA)

On-site

USD 23,000 - 26,000

Full time

13 days ago
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Benefits offered by this job

Free uniforms
Free World Famous Food
Paid training
Education through Archways to Opportu…
Health Insurance
Service awards
Bonus program for successful class

Job summary

McDonald's in Andover, MA is seeking a Night Shift Manager to lead a small team after 2pm, ensuring fast, friendly service and safe, clean operations.

You’ll manage crew, handle food safety, scheduling, and daily maintenance while delivering excellent guest experiences. Competitive pay $17-19/hour. We offer free uniforms, paid training, Archways to Opportunity education, health insurance, and rewards.

Qualifications

  • Shift Manager leads shifts with a focus on quality, service, and cleanliness.
  • Applicants should be at least 18 years old to manage shifts.
  • Experience in restaurant, retail, or hospitality is preferred.

Responsibilities

  • Lead shifts weekly, ensure fast, accurate, and friendly guest service.
  • Plan and monitor shift performance, safety, profitability and prep.
  • Communicate with next Shift Manager to ensure smooth handoffs.
  • Manage crew, schedule, and training for the team.

Skills

Leadership
Food Safety
Communication
Inventory Management
Scheduling
Training
Customer Service
Quality Control

Job description

Join our closing team to help serve great guest experiences after 2pm!

Nighttime shift managers have a competitive pay from $17-19/hour - ask us how to optimize your pay!

Be a part of our McFamily! Lead your own area of the restaurant to success!

  • Free uniforms
  • Free World Famous Food
  • Paid training
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
  • Health Insurance
  • Service awards
  • Bonus program for successful class completion
As a Shift Manager, You May Be Responsible For
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Description

McDonald's Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Additional Info

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

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