Shift Manager (Paid Vacations, Daily Pay & More)

McDonald's

Nashville (TN)

On-site

USD 35,000 - 45,000

Full time

14 days+
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Benefits offered by this job

Competitive Pay
Paid Vacations
Free College Tuition Reimbursement
401k with matching
Health Insurance
Free Meals

Job summary

A popular fast food franchise in Nashville is seeking a Shift Manager to ensure a fast, friendly customer experience. Responsibilities include leading shifts, managing crew performances, and maintaining food safety standards. Candidates should have previous experience in leadership and be able to work in a fast-paced environment. A flexible schedule and the ability to be a team player are essential. The position offers competitive pay and benefits including paid vacations and education assistance.

Qualifications

  • Previous leadership experience preferred, ideally in a restaurant, retail or hospitality.
  • Positive team players with a flexible schedule.
  • Must be 18 years or older.

Responsibilities

  • Lead shifts ensuring fast, friendly service.
  • Monitor performance and ensure quality standards.
  • Communicate with next Shift Manager for shift preparation.

Skills

Leadership
Customer Service
Inventory Management
Food Safety

Job description

Shift Manager (Paid Vacations, Daily Pay & More)

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Benefits For Qualified Employees
  • Competitive Pay
  • Paid Vacations
  • Free College (up to $3,000/yr for Tuition Reimbursement)
  • 401k with matching
  • Health Insurance
  • Free Meals
  • And MUCH MORE!!!
Description

McDonald’s Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling.

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