Shift Manager: Lead Training, Guest Experience & Operations

Washington; Tacoma (WA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands-on career experience

Job summary

Washington in Tacoma, United States is hiring a Shift Manager to focus on providing excellent guest experiences and ensuring high-quality food service. The role requires at least 1 year of restaurant experience and a high school diploma. Responsibilities include supervising staff, controlling inventory, and maintaining restaurant cleanliness. The position offers full-time and part-time shifts, with opportunities for training and discounts.

Qualifications

• Minimum of 1 year of experience in a restaurant environment.
• Ability to work in any area of the restaurant as needed.
• Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Responsibilities

• Provide excellent guest experience.
• Ensure food is prepared and served correctly.
• Control inventory and schedule staff.

Skills

Communication skills

Organizational skills

Education

High school diploma or equivalent

Job description

Washington in Tacoma, United States is hiring a Shift Manager to focus on providing excellent guest experiences and ensuring high-quality food service. The role requires at least 1 year of restaurant experience and a high school diploma. Responsibilities include supervising staff, controlling inventory, and maintaining restaurant cleanliness. The position offers full-time and part-time shifts, with opportunities for training and discounts.